Edamame Truffle Dumplings

English, Savory

Dumplings filled with miso paste, garlic, ginger, edamame and truffle oil! They are then cooked in a delicious broth, itself flavored with soy sauce and truffle oil! A real treat for the taste buds! Prep Time: 30 min Cook Time: 20 min Difficulty: easy Servings: 4 people Ingredients For the dumplings For the broth For garnishing Instructions Bring a …

Smoked Salmon Cheesecake

English, Savory

A festive starter! Although the vast majority of cheesecake recipes are sweet, why not try a savoury version? This recipe consists of a base of rusks, covered with a creamy mass and decorated with rose-shaped strips of smoked salmon. An elegant and delicious recipe! Prep Time: 20 minutes Rest Time: 12h Difficulty: easy Yield: 2 …

Festive Appetizer – Salami Roses

English, Savory

If you’re still looking for an appetizer idea to present to your guests this holiday season, let yourself be tempted by these salami roses, made with tortillas, cream cheese and salami. Guaranteed visual impact for a small investment of time and money! Prep Time: 20 minutes Difficulty: easy Yield: one tortilla makes about 7 strips, …

Pumpkin Gnocchi

English, Savory

It’s pumpkin season! They can be prepared in a variety of ways, both sweet and savoury. I suggest combining pumpkin with potatoes to make delicious homemade gnocchi! Prep Time: 30 minutes Cooking Time: 30 minutes Difficulty: easy Yield: 24 gnocchi Ingredients For the gnocchi For the sauce Instructions Add mashed potato, pumpkin purée, and salt …

Philippines Pork Rolls (Lumpia)

English, Savory, Uncategorized

Here’s a recipe straight from the Philippines. These rolls are very similar to egg rolls, but thinner and longer. They’re usually filled with pork, but why not vary things up by replacing the pork with chicken, shrimp or beef, depending on what you like! Prep Time: 45 minutes Cooking Time: 15 minutes Difficulty: easy Yield: …

Air-Fryer Lemon Chicken

English, Savory

An air-fryer recipe for lemon chicken. The chicken first rests in a marinade, before being dipped in a batter, then cooked in the air-fryer. It is served with a succulent lemon sauce. Prep Time: 5 minutes Marinating Time: 15 minutes Cooking Time: 15 minutes Difficulty: easy Yield: 2 servings Ingredients For the marinade For the …

Minced Meat Hand Pie

English, Savory

You can make this recipe with different ground meats, whether it’s beef, pork or a mixture of the two, it’s up to you what you prefer! Prep Time: 20 minutes Baking Time: 25 minutes at 390°F (200°C) Difficulty: easy Yield: 2 servings Ingredients For the filling Instructions Preheat oven to 390°F (200°C). In a bowl, …

Carrot-Grapefruit Salad with Toasted Sesame

English, Savory

A light salad recipe with a very interesting sweet and sour side. The acidity of the grapefruit is softened by the toasted sesame oil. This recipe is trendy: lactose-free, gluten-free and vegan! Prep Time: 15 minutes Difficulty: easy Yield: 2 servings Ingredients For the sauce For the salads Instructions Combine vinegar, toasted sesame oil, grapefruit …

Thai Pork Skewers

English, Savory

The barbecue season is not over yet! I suggest you make pork skewers, which rest in a Thai marinade for several hours. You can accompany them with the side dishes of your choice, salad, rice, chips, etc. Prep Time: 10 minutes Rest Time: 2-3 hours Cooking Time: 30 minutes Difficulty: easy Yield: 6-8 skewers  Ingredients Instructions Add all ingredients …

Puff Pastry Flowered Appetizer Tray

English, Savory

How about making an appetizer platter with puff pastry, Vienna sausages and olives that will impress your guests? This appetizer tray is composed of 3 different preparations, namely 2 flowers, 2 ears of wheat and 4 petals. You will be able to realize all this with a single puff pastry. Prep Time: 45 minutes Baking …

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