Lollipop Pizza

English, Savory

You’re sure to love this lollipop pizza recipe, which presents a simple pizza in a different light. Very simple to make, these lollipops are fun to eat! Prep Time: 10 minutes Rest Time: 1 hour Baking Time: 25-30 minutes at 400°F (200°C) Difficulty: easy Yield: approx. 8 lollipops Ingredients For the dough For the filling …

Homemade Flamenkuche

English, Savory

Flammkuchen is a speciality of Baden-Württemberg and Rheinland-Pfalz regions on the Germany. It is composed of bread dough rolled out very thinly in the shape of a rectangle or oval, which is covered with “crème fraîche”. Here 2 different recipes are proposed: one with ham and onions, and the other with tuna and shallots. Enjoy! Prep Time: 10 …

Onion & Parmesan Crème Brûlée

English, Savory

Here is a nice and gourmet appetizer at the same time, which could start your Christmas menu in style! Prep Time: 15 minutes Baking Time: 20 minutes at 265° F (130° C) Difficulty: easy Yield: 4 persons Ingredients Instructions 1. Brown the onions over low heat with a little butter and two teaspoons of brown sugar. 2. Preheat …

Ham Brioche

English, Savory

This recipe basically consists of making a pie with ham, but with a brioche dough, which is delicious ! Prep Time: 20 minutes Rest Time: 2 hours Baking Time: 1 hour at 355° F (180° C) Difficulty: easy For: a cake pan of 11 inches Ingredients For the dough For the filling Instructions 1. Start by preparing …

Potatoes-Ham-Mozzarella Roll

English, Savory

This recipe is a very original way to prepare and bake potatoes and the effect on your guests will be WOW!! Prep Time: 20 minutes Baking Time : 25 minutes, plus 15 minutes at 400° F Difficulty: medium Ingredients Instructions 1. Preheat the oven at 400° F. 2. Skin, wash and grate the potatoes. Put them in a …

Wordpress Social Share Plugin powered by Ultimatelysocial