We always make muffins with sugar. So why not try this recipe with salt? Prep Time: 45 minutes Baking Time: 20 minutes at 355° F (180° C) Difficulty: easy Yield: 12 muffins Ingredients Instructions 1. Cook the potatoes. 2. Puree them. 3. Add the eggs and mix well. 4. Add the white cheese, then the corn …
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