Aperitif – Stuffed Piquillos

English, Savory

Stuffed Piquillos! In Spain, they’re called “Pimientos Rellenos”, but here’s a cold version that’s ideal for quick and easy aperitifs! Prep Time: 10 minutes Difficulty: easy Yield: 8 to 9 stuffed piquillos Ingredients Instructions Empty the liquid from the jar. Spread the piquillos on a cutting board or platter. Combine ricotta, salt and chives. Whisk …

Thai Tofu & Chicken Salad with Peanut Dressing

English, Savory

Here’s a recipe for a salad with an Asian flavour, served with cooked chicken. The dressing is made with Asian ingredients, but also with peanut butter. Exotic and delicious! Prep Time: 5 minutes Cook Time: 5-10 minutes Difficulty: easy Yield: 2 servings Ingredients For the peanut dressing For the salad Instructions Prepare the dressing by …

Green Bean Purée with Lemon Zest

English, Savory

Here’s a simple recipe for a starter: green bean purée with lemon zest. It can be served with bread or crackers, or any other accompaniment of your choice! Prep Time: 10 minutes Cook Time: 20 minutes Difficulty: easy Serves: 4 Ingredients For the edamame purée For the garnish Instructions Bring a large volume of salted …

Radish Carpaccio with Smoked Salmon and Apple Dice

English, Savory

Looking for a classy, delicious appetizer with subtle flavors? Look no further and try this recipe featuring smoked salmon, daikon and diced apples, all drizzled with a delicious apple juice and maple syrup vinaigrette. Daikon, also known as white radish or winter radish, is often used grated or julienned. Here, it is cut into thin …

Diced Salmon with Miso & Coconut Milk

English, Savory

A comforting and delicious recipe that blends Thailand and Japan: salmon is cooked in a mixture of coconut milk and white miso, reminiscent of a Thai curry. Prep Time: 10 min Cook Time: 15 min Difficulty: easy Yield: 4 servings Ingredients For the finishing touches Instructions Cut salmon into cubes. Finely chop the garlic and …

Easter Appetizer: Carrot-Shaped Smoked Salmon Mousse Cones in Puff Pastry

English, Savory

Here’s an original appetizer for Easter! Make puff pastry cones, fill with smoked salmon mousse and decorate with a dill stem to mimic carrots!As fun to make as it is delicious to taste, you’re sure to impress your guests! Prep Time: 25 minutes Bake Time: 15 minutes at 375°F (190°C) Difficulty: easy Yield: 12 cones …

Teriyaki Tofu Steaks

English, Savory

Here’s a highly original way to prepare tofu: as steaks! They’re finely sliced, soaked in teriyaki sauce, then baked in the oven. A real treat for a healthy meal! Prep Time: 30 minutes Cook Time: 15 minutes at 350°F (180°C) Difficulty: easy Yield: 4 servings Ingredients & Instructions for the Teriyaki Sauce For the Teriyaki …

Quinoa-Pork Meatball Soup

English, Savory

Here, quinoa is combined with minced pork to make these super-soft meatballs. They are then “bathed” in a delicious broth. A truly complete meal! Prep Time: 30 minutes Cooking Time: 45 minutes Difficulty: easy Yield: 4 servings Type : nut-free, lactose-free, dairy-free Ingredients For the meatballs For the broth Instructions Start by preparing the meatballs: …

Mongolian Chicken

English, Savory

This quick and easy Mongolian Chicken takes just 30 minutes to make. Forget take-out and savor crispy chicken coated in a sweet and savory sauce, all from the comfort of home. It’s simple, delicious, and each bite is bursting with flavor! Chicken is coated in cornstarch and then fried in oil. Then once fried it …

Honey Roasted Potatoes with Feta Cheese

English, Savory

Here’s a recipe that can be used as a side dish or a light meal. The potatoes are roasted in the oven with honey and spices, then served with spring onions and pieces of feta cheese. Prep Time: 20 minutes Baking Time: 30 to 40 minutes at 390°F (200°C) Difficulty: easy Yield: 2-4 servings Ingredients …

Wordpress Social Share Plugin powered by Ultimatelysocial