Caribbean-Style Carrot Cake

April 4, 2026|

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A generous and fragrant carrot cake that blends warm spices, pineapple, and coconut for a tropical twist. Yield: 20 servings | Prep Time: 10 mins | Total Time: 2 hrs 10 mins | Difficulty: Medium Ingredients Instructions Preheat: Preheat your oven to 350°F (180°C). Grease and line a cake tin (approx. 9-10 inches / 24-26 …

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Apple-Cinnamon Brioche with Mapple Glaze

February 22, 2026|

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A delicious recipe for brioche filled with cinnamon and apples and covered with a succulent maple syrup glaze. What are you waiting for? Prep Time: 30 mins Bake Time: 45 mins Rising Time: 2 hrs 30 mins Yield: 24 servings Ingredients For the dough For the Apple Filling For the Maple Glaze Instructions In a large bowl or the bowl of …

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Cinnamon, Vanilla Log with Maple Syrup Caramelized Apples

December 21, 2025|

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This log combines sweet, autumnal flavors like apple, cinnamon and maple syrup, with a hint of vanilla. Perfect for the holidays! This recipe has various stages of preparation. We recommend starting 2 days before serving the log to your guests. Prep Time: 2 h Bake Time: 15 minutes at 350°F (180°C) Rest Time: 12 h …

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Apple Pie with Maple Syrup

October 5, 2025|

caro

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In autumn, apple pies are the order of the day. This recipe is an original one, combining an apple filling of cinnamon and maple syrup with a very appropriate decoration: maple leaves! Prep Time: 45 minutes Baking Time: 30 minutes at 350°F (180°C) Difficulty: easy Yield: an 8″ or 9″ pie plate (20-23 cm) Ingredients For …

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Cinnamon-Chocolate Cookies

December 19, 2024|

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Here is a new recipe for Christmas cookies: chocolate-cinnamon stars. Prep Time: 40 minutes Baking Time: 4 minutes at 400°F (200°C) Rest Time: 6 hours Difficulty: easy Yield: approx. 25 cookies Ingredients For the dough For the icing Instructions Melt the chocolate (microwave or bain-marie). In a bowl, mix sugar, almonds, flour and cinnamon. Beat …

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Christmas Gingerbread

December 15, 2024|

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A beautiful gingerbread to warm your winter evenings. An exclusive recipe from French chef Claire Damon. Prep Time: 45 minutes Baking Time: 40 minutes at 320°F (160°C) Rest Time: 12 h Difficulty: easy For: a 7 inches (18 cm) diameter mould Ingredients For the cake For the icing Instructions Start by preparing the gingerbread: the day before, bring …

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Pumpkin Muffins with Chocolate Chips

November 10, 2024|

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It’s pumpkin season! If you feel like baking pumpkin puree, make these delicious muffins with cinnamon and chocolate chips! Prep Time: 10 minutes Cook Time: 20 minutes at 375°F (190°C) Difficulty: easy Servings: 16 muffins Ingredients Instructions Preheat oven to 375°F (190°C). Line a muffin pan with paper muffin liners, or spray generously with non-stick cooking spray. …

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Linzer Torte Flag Pie

July 2, 2024|

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Linzer Torte (“tart from Linz”) is a tart of Austrian origin, with a plait on top. It is generally made with redcurrant jam (in Austria and Switzerland) or raspberry jam (in Germany and Alsace). Its name refers to a geographical indication, notably the city of Linz, but also to a generic appellation referring to the …

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Flower Brioches with Almonds and Raspberry Jam

January 28, 2024|

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Here’s a new brioche recipe, with a pretty visual, since these individual creations are shaped like a flower. They are filled with ground almonds, raspberry jam and a pinch of cinnamon, then covered with lemon glaze. Will you try this recipe for your next brunch or breakfast? Prep Time: 50 minutes Rest Time: 2 h …

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Holiday Dessert: Gingerbread Tiramisu

December 17, 2023|

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A tiramisu worthy of the holiday season, since it’s made with gingerbread, the flavor we love so much during this time of year! This recipe requires a little organization, as the dessert takes three days to prepare. Prep Time: 30 minutes Baking Time: 30 minutes à 180°C Rest Time: 12 h Difficulty: easy For: 8-10 …

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