Ottolenghi’s Peach, Lime and Rosemary Tart

August 24, 2025|

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Yotam Ottolenghi is an Israeli-born British chef, restaurateur and writer, renowned for his innovative approach to Middle Eastern cuisine. Born in Jerusalem, Ottolenghi co-founded Ottolenghi deli in London with Sami Tamimi, which quickly gained popularity for its dynamic dishes and unique flavor combinations. Ottolenghi’s culinary influence extends beyond his restaurants; he has significantly influenced British …

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Celery, Feta, Peach and Pistachio Salad

August 11, 2024|

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Another peach-based recipe, but this time on the savory side, with this summer salad recipe combining pistachios, celery, feta and peaches! Perfect for warm summer evenings! Prep Time: 20 minutes Difficulty: easy Yield: 4 servings Type: vegetarian, gluten-free, egg-free Ingredients Instructions Place salad leaves, celery pieces and diced peaches in bowls. Sprinkle with pistachios and …

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Caramelized Peach – Rosemary Cake

August 4, 2024|

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A cake recipe that smells just like summer! The peaches are caramelized and enhanced by a few sprigs of thyme, making this cake irresistible! Prep Time: 30 minutes Baking Time: 45 to 50 minutes at 350 °F (180 °C) Difficulty: easy Yield: a 8.5 inches (22 cm) long rectangular mould Ingredients Instructions Prepare the caramelized …

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Peach Blueberry Hand Pies

September 3, 2023|

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Hand Pies are often made with apples, but here I suggest making them with a homemade blueberry and peach compote! Prep Time: 20 minutes Baking Time: 20-25 minutes to 375°F (190°C) Difficulty: easy Yield: 8 hand pies Ingredients For the filling Instructions Start by making the filling: cut the peaches into small cubes. Zest the …

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Peaches Pie

August 31, 2022|

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How about a pie without butter? It makes a light, but still tasty pie that will almost eat itself! Prep Time: 10 minutes Baking Time: 40-45 minutes at 350°F (180°C) Difficulty: easy For: a mold of 11 inches (24 cm) of diameter Ingredients Instructions 1. Preheat the oven to 350°F (180°C). 2. In a large bowl, …

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Creamy Peach Tart with Crumble

July 17, 2022|

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Peaches are in season! Have fun making this creamy (but light!) pie with a crumbly topping. Peaches are accompanied here by slivered almonds and bitter almond essence. A subtle alliance to fall for! Prep Time: 30 minutes Baking Time: 50 minutes Difficulty: easy For: a round mold of 9 inches (24 cm) diameter Ingredients For …

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Tag: peach