Christmas Gingerbread

English, Sweet

A beautiful gingerbread to warm your winter evenings. An exclusive recipe from French chef Claire Damon. Prep Time: 45 minutes Baking Time: 40 minutes at 320°F (160°C) Rest Time: 12 h Difficulty: easy For: a 7 inches (18 cm) diameter mould Ingredients For the cake For the icing Instructions Start by preparing the gingerbread: the day before, bring …

Orange and Star Anise Finger Rinse

English, Savory, Sweet

The finger rinse is the ideal solution for quick hand cleansing, especially when you’re eating with your fingers! This little bowl of warm water scented with orange and star anise will fill your table with a delicious festive fragrance. Prep Time: 3 minutes Difficulty: easy Yield: 2 servings Ingredients Instructions Divide ingredients between 2 glass …

Hong Shao Rou – Chinese Caramel Pork

English, Savory

Caramel pork, a well known Chinese dish that always delights the taste buds! In order to obtain melting and tender pieces of pork, the pork is first boiled, then braised in a sweet sauce that caramelizes during cooking. Prep Time: 20 minutes Cook Time: 120 minutes Difficulty: easy Yield: 4 servings Ingredients For the broth …

Hot Apple Juice with Spices

English, Sweet

This recipe is very easy to make. Why not prepare your own homemade Apple juice for Thanksgiving? Prep Time: 2 minutes  Cooking Time: 30 minutes  Difficulty: easy Yield: approximately 4-6 persons Ingredients Instructions 1. Put all ingredients in a large pot and mix. 2. Heat for about 30 minutes just below the boiling point. 3. Serve …

Christophe Felder’s Gingerbread Muffins

English, Sweet

This recipe comes from a great French pastry chef, Christophe Felder. These muffins are simply delicious et bring a natural Christmas flavor in your kitchen. Prep Time: 10 minutes  Baking Time: 25-30 minutes at 335° F Difficulty: easy Yield: about 15 muffins Ingredients For the dough For the glaze Instructions 1. Preheat the oven to 335° …

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