Mango and Lime Meringue Biscuit Roll

English, Sweet

The rolled biscuit is a dessert that is suitable all year round, whether in winter with jam or in summer with cream and fruit. It can be decorated with ganache, custard or whipped cream. There is no lack of ideas! On the other hand, a meringue roll is less common and that’s what you get …

Strawberry Financier

English, Sweet

After having proposed a recipe for a raspberry financier, here is a variation with strawberries! Prep Time: 15 minutes Baking Time: 20 minutes at 350°F (180°C) Difficulty: easy For: a 9-inch silicone pie mold (24 cm) Ingredients Instructions 1. Preheat oven to 350°F (180°C). 2. In a wide-bottomed saucepan, melt the butter over medium heat. …

Creamy Peach Tart with Crumble

English, Sweet

Peaches are in season! Have fun making this creamy (but light!) pie with a crumbly topping. Peaches are accompanied here by slivered almonds and bitter almond essence. A subtle alliance to fall for! Prep Time: 30 minutes Baking Time: 50 minutes Difficulty: easy For: a round mold of 9 inches (24 cm) diameter Ingredients For …

Coconut Pineapple Sponge Cake

English, Sweet

A delicious sponge cake recipe soaked in pineapple syrup and topped with a coconut-white chocolate ganache. Ideal for a light and fresh summer dessert! Prep Time: 1 hour Baking Time: 1 hour at 300°F (150°C) Rest Time: 4 to 24 hours Difficulty: easy Yield : 10-12 slices (mold with a diameter of 8.5 inches – …

Lemon Pie – Verrine Style

English, Sweet

Here is an original way to make a lemon pie: in a destructured way! A base of shortbread cookies with toasted coconut, then a lemon cream and finally a meringue passed through the blowtorch. Something to impress your guests! Prep Time: 30 minutes Baking Time: 15 minutes Difficulty: easy Yield: 4 verrines Ingredients For the …

Strawberry Slices

English, Sweet

Ahhhh! Strawberry season! We love them! We ask for more! We try new recipes every year! Well, try this recipe for strawberry slices, made with a dough, strawberries with jam, and a crunchy almond topping. A real treat that you can’t afford to miss! Prep Time: 45 minutes Baking Time: 50-60 minutes at 375°F (190°C) …

Rhubarb-White Chocolate Cake

English, Sweet

Rhubarb is not always easy to cook, because of its acidity. Thanks to the sweetness of white chocolate, this acidity is reduced in this delicious cake, which is light because of the use of plain yogurt! No reason to deprive yourself! Prep Time: 30 minutes Baking Time: 65 minutes at 350°F (180°C) Difficulty: easy For: …

Mother’s Day Apples in Roses

English, Sweet

For Mother’s Day, instead of giving your mom real roses, make her these apple roses with puff pastry and jam instead. Prep Time: 30 minutes Baking Tim: 40 minutes at 350°F (180° C) Difficulty: easy Yield: 8 roses Ingredients Instructions Cut the apple into quarters. Remove core. Cut into thin slices. Brown the slices in …

Sour Cream Coffee Cake

English, Sweet

A delicious cinnamon cake, perfect for tea time, that will take less than 30 minutes to make! Prep Time: 15 minutes Baking Time: 55-60 minutes at 325° F (160 °C) Difficulty: easy For: a 9-inch Bundt pan (23 cm) Ingredients Instructions 1. Preheat oven to 325º F (160 °C). Spray a 9-inch (23 cm) Bundt …

Easter Bunny Buns

English, Sweet

Easter encourages amateur or experienced bakers to make all sorts of pastries to delight young and old. Here’s an easy recipe for soft buns in the shape of adorable little bunnies. These little buns will be ideal for breakfast, before getting ready for a memorable Easter egg hunt! Prep Time: 20 minutes Rest Time: 2h30 …

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