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Copyright 2024 Sweet Spices

Raspberry & Yoghurt Cake

June 9, 2024|
caro
| 0 Comments
English, Sweet

A light raspberry cake recipe made with plain yoghurt, so there’s no reason to deprive yourself! This cake can be made with fresh or frozen raspberries, so you can enjoy it all year round! Prep Time: 20 minutes Baking Time: 35-45 minutes at 350 °F (180 °C) Difficulty: easy Yield: Makes an 8 inch round …

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Cookie Dough Cheesecake

May 26, 2024|
caro
| 0 Comments
English, Sweet

In this ultra-gourmet recipe, I suggest covering the cheesecake with cookie dough and baking the whole thing for an indecently crunchy side! Prep Time: 30 minutes  Baking Time: 50-55 minutes at 325° F (160° C) Difficulty: easy Yield: for a 9×13 pan Ingredients For the crust For the cheesecake cream For the cookie dough topping Instructions …

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Rhubarb Compote, Mascarpone Cream and Amaretti Praline

May 10, 2024|
caro
| 0 Comments
English, Sweet

A sweet dessert for Mother’s Day… cream, rhubarb compote and amaretti… they’re sure to love it! Prep Time: 15 minutes Cooking Time: 12 minutes Difficulty: easy Yield: 4 servings Ingredients For the rhubarb compote For the mascarpone cream For the Amaretti praline Instructions Prepare the praline: in a saucepan, bring the sugar and water to the …

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Twisted Brioches

April 21, 2024|
caro
| 0 Comments
English, Sweet

Here’s a very nice recipe for individual twisted brioches, topped with granulated sugar. The dough is really soft, my “favorite” recipe for making brioches! Prep Time: 20 minutes Baking Time: 10-12 minutes at 350°F (180°C) Difficulty: easy Yield: 8 brioches Ingredients Instructions In the bowl of a food processor, mix all the ingredients for the …

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Chocolate & Hazelnut Pie

April 7, 2024|
caro
| 0 Comments
English, Sweet

A succulent chocolate pie, composed of a sweet almond dough and a dark chocolate ganache. The pie is then decorated with roasted hazelnuts, which add a stunning crunch! The dark chocolate-hazelnut alliance is a sure bet! Prep Time: 15 minutes  Baking Time: 25 minutes  Rest Time: 4 hours Yield: 10 servings Ingredients For the sweet almond dough For the …

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Braided Easter Wreaths

March 24, 2024|
caro
| 0 Comments
English, Sweet

If you’re looking for a brioche recipe for your Easter breakfast, try this recipe for braided wreaths, filled with jam and topped with slivered almonds. A real delight! Prep Time: 15 minutes Rest Time: 2h Baking Time: 30 minutes at 350 °F (180 °C) Difficulty: easy Yield: 4 wreaths Ingredients For the dough For the …

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6-branch Braid Sprinkled with Pearl Sugar

March 10, 2024|
caro
| 0 Comments
English, Sweet, Uncategorized

Today I’d like to propose a 6-branch braid, sprinkled with pearl sugar. You can enjoy it as a snack or for breakfast with the toppings of your choice: butter, jam, spread… or simply plain! Prep Time: 20 minutes Rest Time: 3h Baking Time: 30 minutes at 350°F (180°C) Difficulty: easy Yield: one braid Ingredients For …

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Doughnuts Stuffed with Whipped Cream (air-fryed)

February 25, 2024|
caro
| 0 Comments
English, Sweet

Doughnuts for February? What a great idea! I suggest you make delicious doughnuts , filled with whipped cream, but you can also vary the pleasures by adding jam, hazelnut spread or custard! They’re cooked in an air-fryer, but I’ll also explain how to fry them – the choice is yours! Prep Time: 45 minutes Rest …

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Chocolate Fondant

February 11, 2024|
caro
| 0 Comments
English, Sweet

Here’s a recipe for absolutely divine chocolate fudge, with a baking secret that makes it so melty! With only 10 minutes of preparation, you have no excuse to make this new exquisite recipe! With a flower mold like the one proposed here, the cutting allows you to make heart-shaped slices of fondant, perfect for Valentine’s …

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Flower Brioches with Almonds and Raspberry Jam

January 28, 2024|
caro
| 0 Comments
English, Sweet

Here’s a new brioche recipe, with a pretty visual, since these individual creations are shaped like a flower. They are filled with ground almonds, raspberry jam and a pinch of cinnamon, then covered with lemon glaze. Will you try this recipe for your next brunch or breakfast? Prep Time: 50 minutes Rest Time: 2 h …

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