Why doing this recipe? Because sweet & sour is a fabulous mix! Prep Time: 10 minutes Cooking Time: 15 minutes Difficulty: easy Yield: 2 servings Ingredients Instructions 1. Cut the vegetables and cook them slowly in a wok with the oil. 2. In the meantime, cut the chicken in cubes and add it to the wok until golden. …
Continue reading “Maple Syrup Chicken”