How about a pie without butter? It makes a light, but still tasty pie that will almost eat itself! Prep Time: 10 minutes Baking Time: 40-45 minutes at 350°F (180°C) Difficulty: easy For: a mold of 11 inches (24 cm) of diameter Ingredients Instructions 1. Preheat the oven to 350°F (180°C). 2. In a large bowl, …
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