Thai Tofu & Chicken Salad with Peanut Dressing

June 1, 2025|

caro

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Here’s a recipe for a salad with an Asian flavour, served with cooked chicken. The dressing is made with Asian ingredients, but also with peanut butter. Exotic and delicious! Prep Time: 5 minutes Cook Time: 5-10 minutes Difficulty: easy Yield: 2 servings Ingredients For the peanut dressing For the salad Instructions Prepare the dressing by …

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Quinoa-Pork Meatball Soup

March 23, 2025|

caro

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Here, quinoa is combined with minced pork to make these super-soft meatballs. They are then “bathed” in a delicious broth. A truly complete meal! Prep Time: 30 minutes Cooking Time: 45 minutes Difficulty: easy Yield: 4 servings Type : nut-free, lactose-free, dairy-free Ingredients For the meatballs For the broth Instructions Start by preparing the meatballs: …

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Mongolian Chicken

March 9, 2025|

caro

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This quick and easy Mongolian Chicken takes just 30 minutes to make. Forget take-out and savor crispy chicken coated in a sweet and savory sauce, all from the comfort of home. It’s simple, delicious, and each bite is bursting with flavor! Chicken is coated in cornstarch and then fried in oil. Then once fried it …

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Tofu with Orange and Ginger (Sauce General Tao)

January 26, 2025|

caro

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If you’re familiar with General Tao Asian sauce, you’ll love this tofu-based dish, which marinates in a blend of ginger, garlic, orange marmalade and soy sauce. Here, the tofu is cut into triangles, making for an attractive presentation on the plate. Prep Time: 20 minutes Cooking Time: 15 minutes Difficulty: easy Yield : 4 servings …

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Holiday Appetizer: Asian Fried Tofu

November 17, 2024|

caro

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Are you looking for an aperitif for your festive season (or any other occasion for that matter)? This aperitif is made up of 3 parts: flavored breadcrumbs, marinated tofu and a delicious sauce. The idea is simple: roll cubes of tofu in flour, then egg, then flavored breadcrumbs. Then pan-fry them, dipping them in the …

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Japanese Miso Eggplant

June 2, 2024|

caro

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This week, I’m bringing you a brilliant side dish that’s sure to set off an explosion of flavors in your mouth! Japanese-style miso eggplant is a traditional Japanese dish that requires just 30 minutes of your time. The result: ultra-melting eggplants caramelized with miso! Prep Time: 10 minutes Cooking Time: 30 minutes at 390°F (200°C) …

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Zucchini, Tofu and Peanut Stir-Fry

May 19, 2024|

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An easy-to-make vegetarian dish featuring tofu, zucchini and an Asian-style sauce with peanut butter! Prep Time: 15 minutes Cooking Time: 10 minutes Difficulty: easy Yield: 4 servings Ingredients Instructions In a bowl, whisk together broth, peanut butter, hoisin sauce and soy sauce. Set aside. Cut the tofu into cubes and roll each one in cornstarch. …

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Honey Lemon Chicken

May 5, 2024|

caro

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Eating chicken and rice is pretty common, so for a change from traditional recipes, here’s a delicious recipe with an Asian flavour and a touch of honey! Prep Time: 20 minutes Rest Time: 20 minutes Cooking Time: 20 minutes Difficulty: easy Yield: 4 servings Ingredients For the chicken For the rice Instructions Start by cooking …

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Korean Meatballs

April 14, 2024|

caro

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Meatballs made from ground beef, coated in a delicious Korean sauce. You can serve these meatballs with couscous or rice – the choice is yours! Prep Time: 20 minutes Rest Time: 30 minutes Cooking Time: 15 minutes Difficulty: easy Yield: 4 servings Ingredients For the meatballs For the sauce Instructions Start by preparing the meatballs: …

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Pork Filet Mignon with Cantonese Sauce (Char Siu)

March 17, 2024|

caro

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Here’s a pork recipe with an Asian twist. In its native language, this dish is called Chāshāo ròu – Pork char siu. The pork is first marinated for 12 to 24 hours. It is then cooked sous-vide, before being browned in a pan and soaked in the famous char siu sauce. A real delicacy! Note …

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