Mousses “Trio” and Thyme Shortbread

December 28, 2018|

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An original aperitif made with three different mousses (tuna, bell pepper and avocado), served with delicious thyme shortbread. Something to impress your guests! Prep Time: 45 minutes Baking Time: 30 minutes at 390° F (200° C) Rest Time: 1 hour Difficulty: easy Ingredients & Instructions For the shortbreads: 1 cup of all-purpose flour (130 g) 1/2 cup …

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Chocolate-Raspberries Christmas Log

December 21, 2018|

caro

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This traditional log is a delicious dessert for Christmas or for New Year’s Eve and it will please everyone! This chocolate version is decorated with raspberries, a most successful combination! Prep Time: 30 minutes Baking Time: 5-8 minutes at 390° F (200° C) Rest Time: 4 hours Difficulty: easy Ingredients For the roll biscuit For the chocolate ganache For the decor Instructions …

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Cane Sugar Cookies

December 14, 2018|

caro

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There is still time left for you to prepare your Christmas cookies and what could be cuter than sugar cane cookies with cocoa and lemon flavors? Prep Time: 1 h Rest Time: 2 h Baking Time: 9 minutes at 390° F (200° C) Difficulty: easy Yield: approximately 20 pieces Ingredients For the dough base For the dark …

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Onion & Parmesan Crème Brûlée

December 7, 2018|

caro

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Here is a nice and gourmet appetizer at the same time, which could start your Christmas menu in style! Prep Time: 15 minutes Baking Time: 20 minutes at 265° F (130° C) Difficulty: easy Yield: 4 persons Ingredients Instructions 1. Brown the onions over low heat with a little butter and two teaspoons of brown sugar. 2. Preheat …

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Chocolate Paving Stones

November 30, 2018|

caro

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Chocolate paving stones are a versatile recipe, as they can be served as a dessert, snack or breakfast. We’ll always find a small place to put one in our mouths! It’s a simple recipe to make that’s always well appreciated! Prep Time: 10 minutes Baking Time: 15 minutes at 400° F (200° C) Difficulty: easy For: a …

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Thanksgiving’s Turkey with Honey Glaze

November 16, 2018|

caro

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This recipe is simple to make and very delicious. The glaze composed of balsamic vinegar, orange juice, thyme, and honey is fantastic and adds a wonderful flavor. The turkey can be stuffed with any stuffing recipe you’d like. You can simply stuff the bird with orange segments and fresh thyme. Make sure the turkey is completely thawed before …

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Garlic Knots

November 2, 2018|

caro

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Garlic knots are a type of garlic bread that is usually found in pizzerias. They are particularly well known in New York. Usually these knots are baked in the pizza oven and are generously covered with a mixture of oil, parmesan and crushed garlic. You can also add parsley, oregano or pepper. Prep Time: 15 …

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Dracula Cake

October 26, 2018|

caro

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An almond cake with Dracula’s teeth, due to the use of blood orange juice! Perfect for Halloween! Prep Time: 40 minutes Baking Time: 60 minutes at 350° F (180° C) Difficulty: easy For: a mold of approximately 11.8 inches long (30 cm) Ingredients For the dough Instructions 1. Preheat the oven to 350° F (180°). 2. In …

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Caprese Salad

October 12, 2018|

caro

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Let’s take advantage of the last tomatoes and basil in the garden to make this Caprese salad recipe, with baked cherry tomatoes. Prep Time: 30 minutes Cooking Time: 25 minutes at 350° F (180°) Difficulty: easy Yield: 4 persons Ingredients Instructions 1. Preheat the oven at 350° F (180°). 2. Wash the tomatoes, then place them on a baking paper …

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Stuffed Bell Peppers

September 28, 2018|

caro

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Stuffed bell peppers of different colors, with rice, ground meat and spices. A pure treat! Prep Time: 10 minutes Cook Time: 45 minutes at 400° F (200° C) Difficulty: easy Yield: 4 persons Ingredients Instructions 1. Cook the rice.2. Meanwhile, cut the onion into thin slices and parsley finely, mix both with the ground meat, oil, paprika, salt and …

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