Easy Appetizer – Salted flutes

English, Savory

A new recipe for a quick appetizer, perfect if you have unexpected guests or simply to treat yourself! Prep Time: 10 minutes Baking Time: 10-12 minutes at 400°F (200°C) Difficulty: easy Yield: about fifteen flutes Ingredients Instructions Preheat oven to 400°F (200°C). In a bowl, mix the egg with the mustard and parsley using a …

Lebanese Pizza with Zaatar (Manouché)

English, Savory

This Lebanese pizza recipe is made with a pizza dough on which we put the zaatar and olive oil. Zaatar (in Arabic zaʿtar) is a blend of Middle Eastern spices used in Levantine cuisine. As with any blend, the proportions vary from grocer to grocer, but generally include thyme, oregano, savory, sesame seeds, sumac, marjoram …

Puff-Pastry Christmas Tree with Tapenade

English, Savory

A recipe for a Christmas appetizer that will amaze all your guests, both visually and tastefully! Prep Time: 20 minutes Baking Time: 20 minutes at 350°F (180°C) Difficulty: easy Ingredients *If you want to make your own tapenade, look at the instructions at the end of the recipe. Instructions Preheat oven to 350°F (180°C). Using …

Appetizer: Cute Ladybugs

English, Savory

Are you looking for the cutest appetizer in the world for the holiday season? Look no further, make these adorable ladybugs with homemade crackers, Philadelphia cream cheese, cherry tomatoes and olives. Everyone will fall for these ladybugs! Prep Time: 30 minutes Baking Time: 10-15 minutes at 390°F (200°C) Decoration Time: 30 minutes Difficulty: easy Yield: …

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