Halloween Pumpkins in Puff Pastry with Apricot Jam

English, Sweet

This year, to celebrate Halloween, I’m proposing pumpkin-shaped masks, made from puff pastry and filled with apricot jam.Very easy to make, and even quicker to devour! Prep Time: 15 minutes Baking Time: 15 minutes at 350°F (180°C) Difficulty: easy Yield: 8-10 pumpkins Ingredients Instructions Preheat oven to 350°F (180 °C). Using a pumpkin-shaped cookie cutter, …

Apple Pie with Apricot Jam

English, Sweet

A delicious apple pie with hazelnut dough, pearl sugar and apricot jam. Prep Time: 50 minutes Baking Time: 1 hour at 350°F (180° C) Difficulty: easy For: a round mold of 11 inches (28 cm) Ingredients For the dough For the filling For the glaze Instructions Peel 4 apples, remove the seeds and cut them …

Easter Bunnies Twists

English, Sweet

It’s Easter this weekend, so treat yourself with these funny twists that look like rabbits, and are composed of pistachios, almonds and apricot jam! A true delight! Prep Time: 30 minutes Rest Time: 2.5 hours Baking Time: 20 minutes at 320° F (160° C) Yield: 8 twists Ingredients For the dough For the filling For the glaze …

Christophe Felder’s Gingerbread Muffins

English, Sweet

This recipe comes from a great French pastry chef, Christophe Felder. These muffins are simply delicious et bring a natural Christmas flavor in your kitchen. Prep Time: 10 minutes  Baking Time: 25-30 minutes at 335° F Difficulty: easy Yield: about 15 muffins Ingredients For the dough For the glaze Instructions 1. Preheat the oven to 335° …

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