Compotée de Rhubarbe, Crème de Mascarpone et Pralin aux Amaretti

May 10, 2024|

caro

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Un dessert tout en douceur pour la Fête des Mères… de la crème, une compotée de rhubarbe et des amaretti… elles vont apprécier, c’est certain ! Temps de préparation : 15 minutes Temps de cuisson : 12 minutes Difficulté : facile Pour : 4 personnes Ingrédients Pour la compotée de rhubarbe Pour la crème de mascarpone …

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Tarte Crème Brûlée

January 14, 2024|

caro

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De la crème brûlée revisitée ! Je vous propose de réaliser ce délicieux dessert sous forme de tarte grandeur nature plutôt qu’en format individuel. Plus de gourmandise et plus de plaisir ! Temps de préparation : 25 minutes Temps de cuisson : 35 minutes à 180°C Difficulté : facile Pour : un moule de 24 …

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Crème Brûlée Pie

January 14, 2024|

caro

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Crème brûlée revisited! I suggest you make this delicious dessert in the form of a full-size pie rather than in individual format. More delicious and more fun! Prep Time: 25 minutes Baking Time: 35 minutes at 350°F (180°C) Difficulty: easy For: a 9.5 inches (24 cm) diameter pie mould Ingredients For the dough For the …

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Easter Dessert: Fried Eggs Optical Illusion

April 7, 2023|

caro

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An optical illustion dessert? Quite an original idea to represent something salty in sweet! I suggest fried eggs, which are made with meringue and passion fruit cream! Happy Easter! Prep Time: 30 minutes Baking Time: 1h30 at 212°F (100°C) Rest Time: 45 minutes Difficulty: easy Yield: 8 pieces Ingredients For the meringue: For the cream: …

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Christmas Dessert: Mango-Hazelnut Star

December 19, 2021|

caro

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A star-shaped cake for the holidays? This recipe combines a sponge cake, a mango compote, a praline mousse, a mango mousse and melted chocolate with a few pieces of roasted hazelnuts. Decadent! Prep Time: 1h-1h30 Baking Time: 12 minutes at 350°F (180°C) Rest Time: 2 hours Difficulty: easy Yield: 4 persons – 6.7 inches (17 …

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Cinnamon & Honey Mousse

October 28, 2016|

caro

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Why doing this recipe? Because this dessert will take you 5 minutes, no more! It’s fresh, delicious and quite light! Prep Time: 5 minutes Difficulty: easy Yield: 4 servings Ingredients Instructions 1. Mix all the ingredients, except the heavy cream. 2. Whip the heavy cream. 3. Add the cream to the previous mixture, delicately. 4. Fill …

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Hawaiien Mousse

March 26, 2016|

caro

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This dessert will only take 30 minutes of your time, it’s fresh, sweet and perfect when you don’t have more time to spend in your kitchen. Prep Time: approx. 20 minutes Cooking Time: approx. 10 minutes Difficulty: easy Yield: 4 servings Ingredients Instructions 1. In a saucepan, put the yolks, the cornstarch, the sugar and the …

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