Hawaiian-Style Pasta

English, Savory

This pasta recipe is inspired by the famous Hawaiian pizza, usually topped with pineapple chunks, ham and tomato sauce. Almost the same ingredients are used here, combined with pasta rather than pizza, but the exotic flavour is still there! Prep Time: 15 minutes Cooking Time: 10 minutes Difficulty: easy Yield: 4 servings Ingredients Instructions Bring a large …

Coconut Pineapple Sponge Cake

English, Sweet

A delicious sponge cake recipe soaked in pineapple syrup and topped with a coconut-white chocolate ganache. Ideal for a light and fresh summer dessert! Prep Time: 1 hour Baking Time: 1 hour at 300°F (150°C) Rest Time: 4 to 24 hours Difficulty: easy Yield : 10-12 slices (mold with a diameter of 8.5 inches – …

Vietnamese Beef with Bell Pepper and Pineapple

English, Savory

Here is a simple and easy Vietnamese recipe made with beef, pineapple, bell bell pepper and onion. Prep Time: 15 minutes Cooking Time : 10 minutes Difficulty: easy Yield: 4 servings Ingredients Instructions Place beef slices, garlic, 1/2 tsp. fish sauce and pepper in a bowl. Mix with your fingers until the beef is well impregnated with …

Pineapple & Avocado Shrimp Salad with Cucumber Juice

English, Savory

Here’s one last summer salad recipe with original ingredients that work perfectly together! Prep Time: 20 minutes Cooking Time: 5 minutes Difficulty: easy Yield: 4 servings Ingredients For the cucumber juice For the salad Instructions To make the cucumber juice: puree all the ingredients with an immersion blender. Strain through a fine sieve without squeezing …

Hawaiien Chicken with Caramelized Pineapple

English, Savory

This quick and easy Hawaiian chicken recipe will take you to the tropics! It’s a simple recipe that requires marinating the chicken for a few hours, with a juicy, sweet and heavenly result. This Hawaiian chicken is even better with rice and caramelized pineapple chunks. Prep Time: 10 minutes Rest Time: 4-24 hours Cook Time: …

Pineapple Upside-Down Cake

English, Sweet

This cake is very unique, made like a “tarte Tatin”, first with the caramel, then the batter and finally the pineapples slices. Prep Time: 15 minutes Baking Time: 25-30 minutes at 355° F Difficulty: moderate For : a mold of 11 inches of diameter Ingredients For the caramel For the batter Instructions 1. Preheat the oven …

Hawaiien Mousse

English, Sweet

This dessert will only take 30 minutes of your time, it’s fresh, sweet and perfect when you don’t have more time to spend in your kitchen. Prep Time: approx. 20 minutes  Cooking Time: approx. 10 minutes Difficulty: easy Yield: 4 servings Ingredients Instructions 1. In a saucepan, put the yolks, the cornstarch, the sugar and the …

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