Braided Easter Wreaths

March 24, 2024|

caro

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If you’re looking for a brioche recipe for your Easter breakfast, try this recipe for braided wreaths, filled with jam and topped with slivered almonds. A real delight! Prep Time: 15 minutes Rest Time: 2h Baking Time: 30 minutes at 350 °F (180 °C) Difficulty: easy Yield: 4 wreaths Ingredients For the dough For the …

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Pork Filet Mignon with Cantonese Sauce (Char Siu)

March 17, 2024|

caro

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Here’s a pork recipe with an Asian twist. In its native language, this dish is called Chāshāo ròu – Pork char siu. The pork is first marinated for 12 to 24 hours. It is then cooked sous-vide, before being browned in a pan and soaked in the famous char siu sauce. A real delicacy! Note …

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6-branch Braid Sprinkled with Pearl Sugar

March 10, 2024|

caro

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Today I’d like to propose a 6-branch braid, sprinkled with pearl sugar. You can enjoy it as a snack or for breakfast with the toppings of your choice: butter, jam, spread… or simply plain! Prep Time: 20 minutes Rest Time: 3h Baking Time: 30 minutes at 350°F (180°C) Difficulty: easy Yield: one braid Ingredients For …

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Tofu Patties with Peas

March 3, 2024|

caro

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These patties are made from ground tofu. Spiced with peas, they are perfect served with a delicious salad. Prep Time: 30 minutes Cooking Time: 30 minutes Difficulty: easy Yield: 14 patties Type: vegetarian Ingredients Instructions In food processor, finely chop onion and garlic. Add tofu. Chop a few seconds at a time, until the mixture …

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Doughnuts Stuffed with Whipped Cream (air-fryed)

February 25, 2024|

caro

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Doughnuts for February? What a great idea! I suggest you make delicious doughnuts , filled with whipped cream, but you can also vary the pleasures by adding jam, hazelnut spread or custard! They’re cooked in an air-fryer, but I’ll also explain how to fry them – the choice is yours! Prep Time: 45 minutes Rest …

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Chicken Soup with Vermicelli

February 18, 2024|

caro

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There’s nothing like an Asian-style chicken soup to warm you up during the winter! Prep Time: 15 minutes Cooking Time: 20 minutes Difficulty: easy Yield: 2 servings Ingredients Instructions Cut chicken breast into small pieces. Brown in oil in a saucepan. Add rice wine, carrots and celery and cook for 2 minutes. Pour in 6 …

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Chocolate Fondant

February 11, 2024|

caro

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Here’s a recipe for absolutely divine chocolate fudge, with a baking secret that makes it so melty! With only 10 minutes of preparation, you have no excuse to make this new exquisite recipe! With a flower mold like the one proposed here, the cutting allows you to make heart-shaped slices of fondant, perfect for Valentine’s …

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Crispy Beef

February 4, 2024|

caro

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Here’s a new Asian recipe, featuring marinated strips of beef, which are then cooked in a sweet, generous honey-based sauce. All served with rice! A pure delight! Prep Time: 20 minutes Rest Time: min. 30 minutes Cook Time: 10 minutes Difficulty: easy Yield : 4 servings Ingredients For the beef For the sauce To garnish …

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Flower Brioches with Almonds and Raspberry Jam

January 28, 2024|

caro

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Here’s a new brioche recipe, with a pretty visual, since these individual creations are shaped like a flower. They are filled with ground almonds, raspberry jam and a pinch of cinnamon, then covered with lemon glaze. Will you try this recipe for your next brunch or breakfast? Prep Time: 50 minutes Rest Time: 2 h …

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Potato Nests with Tomato-Mozzarella-Basil and Sausage-Chive Garnishes

January 21, 2024|

caro

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There’s no shortage of potato-based recipes… here, I propose a mashed potato-based recipe, presented in the form of nests, themselves decorated like mini-pizzas. One of the advantages of this recipe, as well as being original, is that you can vary the pleasures with what you have left in the fridge, just as you can with …

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