Cinnamon-Chocolate Cookies

English, Sweet

Here is a new recipe for Christmas cookies: chocolate-cinnamon stars. Prep Time: 40 minutes Baking Time: 4 minutes at 400°F (200°C) Rest Time: 6 hours Difficulty: easy Yield: approx. 25 cookies Ingredients For the dough For the icing Instructions Melt the chocolate (microwave or bain-marie). In a bowl, mix sugar, almonds, flour and cinnamon. Beat …

Christmas Gingerbread

English, Sweet

A beautiful gingerbread to warm your winter evenings. An exclusive recipe from French chef Claire Damon. Prep Time: 45 minutes Baking Time: 40 minutes at 320°F (160°C) Rest Time: 12 h Difficulty: easy For: a 7 inches (18 cm) diameter mould Ingredients For the cake For the icing Instructions Start by preparing the gingerbread: the day before, bring …

Pumpkin Muffins with Chocolate Chips

English, Sweet

It’s pumpkin season! If you feel like baking pumpkin puree, make these delicious muffins with cinnamon and chocolate chips! Prep Time: 10 minutes Cook Time: 20 minutes at 375°F (190°C) Difficulty: easy Servings: 16 muffins Ingredients Instructions Preheat oven to 375°F (190°C). Line a muffin pan with paper muffin liners, or spray generously with non-stick cooking spray. …

Linzer Torte Flag Pie

English, Sweet

Linzer Torte (“tart from Linz”) is a tart of Austrian origin, with a plait on top. It is generally made with redcurrant jam (in Austria and Switzerland) or raspberry jam (in Germany and Alsace). Its name refers to a geographical indication, notably the city of Linz, but also to a generic appellation referring to the …

Flower Brioches with Almonds and Raspberry Jam

English, Sweet

Here’s a new brioche recipe, with a pretty visual, since these individual creations are shaped like a flower. They are filled with ground almonds, raspberry jam and a pinch of cinnamon, then covered with lemon glaze. Will you try this recipe for your next brunch or breakfast? Prep Time: 50 minutes Rest Time: 2 h …

Holiday Dessert: Gingerbread Tiramisu

English, Sweet

A tiramisu worthy of the holiday season, since it’s made with gingerbread, the flavor we love so much during this time of year! This recipe requires a little organization, as the dessert takes three days to prepare. Prep Time: 30 minutes Baking Time: 30 minutes à 180°C Rest Time: 12 h Difficulty: easy For: 8-10 …

Cinnamon-Apple Cake

English, Sweet

This cinnamon apple cake is a truly versatile recipe. It can be served for breakfast, as a dessert or in the evening. The pastry is made with cream cheese, which makes the cake very moist, while the filling of sugar and cinnamon is crisp. The cake is best warmed straight from the oven, and keeps …

Strawberry-Rhubarb Compote

English, Sweet

It’s strawberry and rhubarb season, and since their association is no longer in question, here’s a recipe for a very good and easy to make compote. The sweetness of the strawberries softens the acidity of the rhubarb. A real delight! Prep Time: 10 minutes Cooking Time: approx. 30-45 minutes Rest Time: 60 minutes Difficulty: easy …

Hong Shao Rou – Chinese Caramel Pork

English, Savory

Caramel pork, a well known Chinese dish that always delights the taste buds! In order to obtain melting and tender pieces of pork, the pork is first boiled, then braised in a sweet sauce that caramelizes during cooking. Prep Time: 20 minutes Cook Time: 120 minutes Difficulty: easy Yield: 4 servings Ingredients For the broth …

Pumpkin Cheesecake

English, Sweet

A seasonally appropriate cheesecake made with pumpkin puree, allspice, and cinnamon. A real creamy delight! Prep Time: 30 minutes Baking Time: 1h15 at 350°F (180°C) Resting Time: 6 hours Difficulty: easy Yield: 12 servings Ingredients For the crust For the cheesecake For the decoration Instructions Preheat oven to 350°F. Line the bottom of a 9-inch …

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