St. Nicholas Buns

English, Sweet

This year, to celebrate St Nicholas’ Day, I’m inviting you to make some adorable buns and let your imagination run wild! Prep Time: 30 minutes Rest Time: 2h Baking Time: 20 minutes at 350°F (180°C) Difficulty: easy Yield: 8 buns Ingredients Instructions In the bowl of a food processor, mix all the ingredients, avoiding direct …

Garlic Knots

English, Savory

Garlic knots are a type of garlic bread that is usually found in pizzerias. They are particularly well known in New York. Usually these knots are baked in the pizza oven and are generously covered with a mixture of oil, parmesan and crushed garlic. You can also add parsley, oregano or pepper. Prep Time: 15 …

Onion Rings

English, Savory

A new appetizer recipe! Rings with onions, simple to make and quickly tasted! The onions absorb the delicious aromas of Provence herbs and orange zest. Prep Time: 45 minutes Rest Time: 30 minutes Baking Time: 8-12 minutes at 430° F (220° C) Difficulty : easy Yield: approximately 20 pieces, with a cookie cutter of 2.75 inches (7 cm) in …

Easter Bunnies Twists

English, Sweet

It’s Easter this weekend, so treat yourself with these funny twists that look like rabbits, and are composed of pistachios, almonds and apricot jam! A true delight! Prep Time: 30 minutes Rest Time: 2.5 hours Baking Time: 20 minutes at 320° F (160° C) Yield: 8 twists Ingredients For the dough For the filling For the glaze …

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