Swedish Meatballs

November 23, 2025|

caro

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In this recipe, we take our inspiration from the famous Swedish meatballs to make this version with pork and beef. Once the meatballs are cooked, they are covered with a brown sauce and served with cranberry jam. Prep Time: 30 minutes Cooking Time: 20 minutes Difficulty: easy Yield: 4 servings Ingredients For the meatballs For …

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Sweet & Sour Pork with Pineapple

September 28, 2025|

caro

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A sweet and savory recipe ready in less than 25 minutes! Pieces of pork tenderloin are stir-fried in a wok with aniseed, ginger and garlic. Add a sauce made with pineapple juice, rice vinegar and hoisin sauce for an exotic touch. Serve with jasmine rice! Prep Time: 15 minutes Cooking Time: 10 minutes Difficulty: easy …

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Quinoa-Pork Meatball Soup

March 23, 2025|

caro

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Here, quinoa is combined with minced pork to make these super-soft meatballs. They are then “bathed” in a delicious broth. A truly complete meal! Prep Time: 30 minutes Cooking Time: 45 minutes Difficulty: easy Yield: 4 servings Type : nut-free, lactose-free, dairy-free Ingredients For the meatballs For the broth Instructions Start by preparing the meatballs: …

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Pork Filet Mignon with Cantonese Sauce (Char Siu)

March 17, 2024|

caro

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Here’s a pork recipe with an Asian twist. In its native language, this dish is called Chāshāo ròu – Pork char siu. The pork is first marinated for 12 to 24 hours. It is then cooked sous-vide, before being browned in a pan and soaked in the famous char siu sauce. A real delicacy! Note …

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Philippines Pork Rolls (Lumpia)

October 15, 2023|

caro

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Here’s a recipe straight from the Philippines. These rolls are very similar to egg rolls, but thinner and longer. They’re usually filled with pork, but why not vary things up by replacing the pork with chicken, shrimp or beef, depending on what you like! Prep Time: 45 minutes Cooking Time: 15 minutes Difficulty: easy Yield: …

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Minced Meat Hand Pie

September 17, 2023|

caro

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You can make this recipe with different ground meats, whether it’s beef, pork or a mixture of the two, it’s up to you what you prefer! Prep Time: 20 minutes Baking Time: 25 minutes at 390°F (200°C) Difficulty: easy Yield: 2 servings Ingredients For the filling Instructions Preheat oven to 390°F (200°C). In a bowl, …

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Thai Pork Skewers

August 20, 2023|

caro

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The barbecue season is not over yet! I suggest you make pork skewers, which rest in a Thai marinade for several hours. You can accompany them with the side dishes of your choice, salad, rice, chips, etc. Prep Time: 10 minutes Rest Time: 2-3 hours Cooking Time: 30 minutes Difficulty: easy Yield: 6-8 skewers Ingredients Instructions Add all ingredients …

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Hong Shao Rou – Chinese Caramel Pork

April 2, 2023|

caro

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Caramel pork, a well known Chinese dish that always delights the taste buds! In order to obtain melting and tender pieces of pork, the pork is first boiled, then braised in a sweet sauce that caramelizes during cooking. Prep Time: 20 minutes Cook Time: 120 minutes Difficulty: easy Yield: 4 servings Ingredients For the broth …

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Pork Tenderloin (cooked sous vide) with Morels Vol-au-Vent

December 22, 2022|

caro

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For your Holiday meal, I suggest a modern sous vide cooking. One hour will be enough to make your meat tender and pink! This filet mignon is accompanied by homemade vol-au-vent and a creamy morel sauce! A vol-au-vent (pronounced [vɔlovɑ̃], French for “windblown”, to describe its lightness) is a small hollow case of puff pastry. Prep Time: 30 minutes …

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Pork and Bean Spring Rolls

October 16, 2022|

caro

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A classic Asian dish, these spring rolls will be even better than the ones at the restaurant, because you’ll be making them yourself! Filled with ground pork and beans, they are a meal that can be served at any time. Prep Time: 20 minutes Cooking Time: 10 minutes Difficulty: easy Yield: 4 servings Ingredients Instructions …

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