Chocolate Fondant

English, Sweet

Here’s a recipe for absolutely divine chocolate fudge, with a baking secret that makes it so melty! With only 10 minutes of preparation, you have no excuse to make this new exquisite recipe! With a flower mold like the one proposed here, the cutting allows you to make heart-shaped slices of fondant, perfect for Valentine’s …

Crispy Beef

English, Savory

Here’s a new Asian recipe, featuring marinated strips of beef, which are then cooked in a sweet, generous honey-based sauce. All served with rice! A pure delight! Prep Time: 20 minutes Rest Time: min. 30 minutes Cook Time: 10 minutes Difficulty: easy Yield : 4 servings Ingredients For the beef For the sauce To garnish …

Flower Brioches with Almonds and Raspberry Jam

English, Sweet

Here’s a new brioche recipe, with a pretty visual, since these individual creations are shaped like a flower. They are filled with ground almonds, raspberry jam and a pinch of cinnamon, then covered with lemon glaze. Will you try this recipe for your next brunch or breakfast? Prep Time: 50 minutes Rest Time: 2 h …

Potato Nests with Tomato-Mozzarella-Basil and Sausage-Chive Garnishes

English, Savory

There’s no shortage of potato-based recipes… here, I propose a mashed potato-based recipe, presented in the form of nests, themselves decorated like mini-pizzas. One of the advantages of this recipe, as well as being original, is that you can vary the pleasures with what you have left in the fridge, just as you can with …

Crème Brûlée Pie

English, Sweet

Crème brûlée revisited! I suggest you make this delicious dessert in the form of a full-size pie rather than in individual format. More delicious and more fun! Prep Time: 25 minutes Baking Time: 35 minutes at 350°F (180°C) Difficulty: easy For: a 9.5 inches (24 cm) diameter pie mould Ingredients For the dough For the …

Zucchini and Sun-Dried Tomato Frittata

English, Savory

Frittata is a traditional Italian dish whose main ingredient is the egg. It resembles the French omelette and is garnished with various ingredients such as meat, vegetables and/or cheese. This version features zucchini, and sun-dried tomatoes. A recipe ready in 30 minutes for a healthy, balanced meal! Prep Time: 15 minutes Baking Time: 25 minutes …

Parmesan Shortbreads with Avocado Chantilly

English, Savory

One last appetizer recipe to end the year on a high note! Parmesan shortbreads, sprinkled with sesame seeds, served with a delicious avocado Chantilly. Prep Time: 15 minutes Baking Time: 10-12 minutes at 350°F (180°C) Difficulty: easy Yield: 25-30 shortbreads Ingredients For the Parmesan shortbreads For the avocado Chantilly Instructions Preparing the Parmesan shortbreads: Preheat the …

Holiday Dessert: Choux Pastry Fir Tree

English, Sweet

Choux pastry for your New Year’s Eve dessert? Why not, but in the shape of a fir tree, to keep with the holiday theme for a few more days! This easy-to-make dessert is topped with delicious raspberries and a sweet Chantilly cream, but you can vary the versions by adding other fruits! Prep Time: 25 …

Holiday Recipe – Mushroom Crème Brûlée

English, Savory

Crèmes brûlées are usually sweet, but here I’m proposing a version with mushrooms, sprinkled with brown sugar as in the classic version. An original sweet-and-sour recipe that’s perfect for your Christmas menu! Prep Time: 20 minutes Chilling Time: 1h Cooking Time: 10 minutes Difficulty: easy Yield: 4 servings Ingredients Instructions Peel the garlic and shallot …

Holiday Dessert: Gingerbread Tiramisu

English, Sweet

A tiramisu worthy of the holiday season, since it’s made with gingerbread, the flavor we love so much during this time of year! This recipe requires a little organization, as the dessert takes three days to prepare. Prep Time: 30 minutes Baking Time: 30 minutes à 180°C Rest Time: 12 h Difficulty: easy For: 8-10 …

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