honey – Sweet Spices

Pork Filet Mignon with Cantonese Sauce (Char Siu)

March 17, 2024|

caro

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Here’s a pork recipe with an Asian twist. In its native language, this dish is called Chāshāo ròu – Pork char siu. The pork is first marinated for 12 to 24 hours. It is then cooked sous-vide, before being browned in a pan and soaked in the famous char siu sauce. A real delicacy! Note …

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Crispy Beef

February 4, 2024|

caro

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Here’s a new Asian recipe, featuring marinated strips of beef, which are then cooked in a sweet, generous honey-based sauce. All served with rice! A pure delight! Prep Time: 20 minutes Rest Time: min. 30 minutes Cook Time: 10 minutes Difficulty: easy Yield : 4 servings Ingredients For the beef For the sauce To garnish …

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Holiday Dessert: Gingerbread Tiramisu

December 17, 2023|

caro

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A tiramisu worthy of the holiday season, since it’s made with gingerbread, the flavor we love so much during this time of year! This recipe requires a little organization, as the dessert takes three days to prepare. Prep Time: 30 minutes Baking Time: 30 minutes à 180°C Rest Time: 12 h Difficulty: easy For: 8-10 …

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Swedish Crunchy Bread

April 30, 2023|

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Crispbread (Swedish: knäckebröd (lit. crack bread), is a flat and dry type of cracker, containing mostly rye flour. Crispbreads are lightweight and keep fresh for a very long time due to their lack of water. A perfect recipe for an appetizer! Prep Time: 20 minutes Baking Time: 12 to 15 minutes at 375°F (190°C) Difficulty: easy Yield: 4-6 crispreads Ingredients Flor …

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Thai Peanut Noodles

May 1, 2022|

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Spicy Thai Peanut Noodles are full of deliciousness and nutrition. Can be served warm, room temp, and cold. Thai peanut noodles are quick to prepare and will suit many people. An Asian dish full of flavor! Prep Time: 30 minutes Cook Time: 10 minutes Difficulty: easy Yield: 4 Ingredients For the noodles For the peanut sauce Instructions …

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Honey Almond Coffee Cake

January 16, 2022|

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A delicious coffee cake made with almonds and honey. This cake is neither too sweet nor too heavy. The good taste of honey makes it really unique! Prep Time: 20 minutes Baking Time: 35-40 minutes at 325°F (160°C) Difficulty: easy Yield: a 9 inches baking pan (22 cm) Ingredients Almond Topping Cake Batter Instructions For …

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Cookie Recipe: Basel Läckerlis

December 12, 2021|

caro

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Basel Läckerlis are gingerbread-like cookies made with honey, candied fruit and almonds. The cookies are usually cut into small squares and then iced. They are named after the city where they originate, Basel, Switzerland. Here, the recipe has been slightly modified from the original, but it is just as delicious! Prep Time: 30 minutes Rest …

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Sous Vide Salmon with Miso and Peanut-Ginger-Lime Condiment

January 24, 2021|

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Sous vide cooking has many attractive advantages: it is the best way to control the temperature of food, without any stress and in a uniform way. Simply seal the food in a plastic bag, after removing the air (either with a vacuum machine or with a bag that seals tightly). Then, it is immersed in …

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Florentine Cookies

December 19, 2020|

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The Christmas cookie recipes continue with today’s Florentines. The Florentine is a dry biscuit, traditionally made with honey, almonds, orange and chocolate. The melted chocolate is usually applied to the bottom of the biscuit, but here it has been applied to a whole half. Prep Time: 30 minutes Backing Time: 6 minutes at 400°F (200°C) …

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Thanksgiving Apple Salad with Bacon, Nuts & Dried Cranberries

November 18, 2020|

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This salad is perfect for Thanksgiving, filled with apples, dried cranberries, walnuts (or almonds), bacon and bell peppers. As for the dressing, it’s both sweet and salty. It looks sophisticated, but in reality it’s simple to make! Prep Time: 20 minutes Difficulty: easy Yield: 8 servings Ingredients For the salad For the dressing Instructions Toss …

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Pork Filet Mignon with Cantonese Sauce (Char Siu)

Crispy Beef

Holiday Dessert: Gingerbread Tiramisu

Swedish Crunchy Bread

Thai Peanut Noodles

Honey Almond Coffee Cake

Cookie Recipe: Basel Läckerlis

Sous Vide Salmon with Miso and Peanut-Ginger-Lime Condiment

Florentine Cookies

Thanksgiving Apple Salad with Bacon, Nuts & Dried Cranberries