Coconut Fondant

August 10, 2025|

caro

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A recipe for coconut fondant, reminiscent of a financier, but softer (yes, it’s possible!). An ideal recipe for a light, melt-in-your-mouth summer dessert that takes less than 10 minutes to prepare! Prep Time: 10 minutes Baking Time: 30 minutes at 350°F (180°C) Difficulty: easy For: a 7.8 inches (20 cm) tin Ingredients Instructions Preheat oven …

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Strawberry & Balsamic Vinegar Risotto

August 3, 2025|

caro

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A risotto out of the ordinary, with strawberries marinated in balsamic vinegar and basil. A perfect recipe for the season! Prep Time: 45 minutes Cook Time: 30-35 minutes Difficulty: easy Serves: 4 Type: vegetarian Ingredients For the strawberries in balsamic vinegar For the risotto For the dressing Instructions For the strawberries with balsamic vinegar: mix …

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Strawberry Cheesecake

July 27, 2025|

caro

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A fresh, light, no-bake cheesecake recipe made with plain yogurt (and some cream cheese)! Prep Time: 40 minutes Resting Time: 4 h Difficulty: easy For: 12 portions (for a 9.5 inches-24 cm Ø springform tin, bottom lined with baking paper, sides greased and lined with cling film) Ingredients For the cookie base For the cheesecake …

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Air-Fried Coconut Shrimps

July 20, 2025|

caro

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Coconut and panko team up to create an amazingly crispy coating for this shrimp; use finely shredded coconut to guarantee better crust adhesion. Fresh from your air fryer and dunked in this sweet-and-tangy honey-lime sauce, this addictive appetizer will make you feel like you’re on a Caribbean beach. Prep Time: 15 minutes Cook Time: 6 …

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Honey Brioche

July 6, 2025|

caro

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This light, buttery, super moist brioche bread is enhanced with a hint of honey. It’s delicious as is, toasted with butter and topped with cinnamon sugar, or used to make your favorite French toast… the options are endless! Prep Time: 45 minutes Bake Time: 30-35 minutes at 350°F (180°C) Difficulty: easy Yield: 10 servings, makes 2 (9×5 inch) loaves (approx. …

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Blue-White-Red Cake

July 2, 2025|

caro

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The perfect cake to celebrate the national holiday! Made with blueberries and strawberries, it’s perfect for a snack or breakfast! Prep Time: 20 minutes Bake Time: 40 minutes at 350°F (180°C) Difficulty: easy For: a 9.4 inches (24 cm) cake tin Ingredients Instructions Preheat oven to 350°F (180°C). In the bowl of a food processor, …

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Baked Salmon with Coconut Lime Sauce

June 29, 2025|

caro

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Easy and delicious, this salmon is served with wilted bok choy and a coconut lime sauce. Prep Time: 20 minutes Cooking Time: 20 minutes at 400° F (200° C) Difficulty: easy Yield: 4 servings Ingredients For the Coconut Lime Sauce Instructions Preheat oven to 400° F (200° C) with rack on middle position. Line a large, rimmed baking …

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Lemon – Chantilly – Lime Zest Tartelettes

June 22, 2025|

caro

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A refreshing dessert made with sandy pastry, lemon cream and whipped cream, sprinkled with lime zest. Choose to make a large pie or individual tartlets as you wish! Prep Time: 1 h Bake Time: 30 minutes at 350°F (180°C) Rest Time: 1 h Difficulty: easy For: 1 x 9.4 inches (24 cm) diameter pie or …

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Aperitif – Stuffed Piquillos

June 15, 2025|

caro

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Stuffed Piquillos! In Spain, they’re called “Pimientos Rellenos”, but here’s a cold version that’s ideal for quick and easy aperitifs! Prep Time: 10 minutes Difficulty: easy Yield: 8 to 9 stuffed piquillos Ingredients Instructions Empty the liquid from the jar. Spread the piquillos on a cutting board or platter. Combine ricotta, salt and chives. Whisk …

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Pistachio – Raspberry Muffins

June 8, 2025|

caro

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A great muffin recipe to make all year round, with fresh or frozen raspberries. They’re accompanied by pistachios, a most harmonious combination! Prep time: 10 minutes Baking time: 55 minutes at 350°F (180°C) Difficulty: easy Serves: 6 muffins Ingredients Instructions Preheat oven to 350°F (180°C). Butter the muffin tray and set aside. Place the brown …

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Coconut Fondant

Strawberry & Balsamic Vinegar Risotto

Strawberry Cheesecake

Air-Fried Coconut Shrimps

Honey Brioche

Blue-White-Red Cake

Baked Salmon with Coconut Lime Sauce

Lemon – Chantilly – Lime Zest Tartelettes

Aperitif – Stuffed Piquillos

Pistachio – Raspberry Muffins