Banana Bread with Sour Cream

October 19, 2025|

caro

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A new “banana bread” recipe, this time with sour cream and, of course, chocolate chips for a gourmet twist! Prep Time: 10 minutes Bake Time: 1 h at 350°F (180°C) Difficulty: easy Yield: 1 9 x 5-inch loaf Ingredients Instructions Preheat the oven to 350°F (180°C). Spray a 9 x 5-inch loaf pan with cooking spray or line with …

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Beef Sauté with Olives and Tomatoes

October 12, 2025|

caro

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In less than 30 minutes, you’ll be able to make this recipe for beef stir-fry topped with a delicious tomato and olive sauce. Prep Time: 15 minutes Cooking Time: 15 minutes Difficulty: easy Yield: 4 servings Type : nut-free, lactose-free, gluten-free, dairy-free, egg-free Ingredients Instructions On a work surface, soften the meat with a mallet. …

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Apple Pie with Maple Syrup

October 5, 2025|

caro

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In autumn, apple pies are the order of the day. This recipe is an original one, combining an apple filling of cinnamon and maple syrup with a very appropriate decoration: maple leaves! Prep Time: 45 minutes Baking Time: 30 minutes at 350°F (180°C) Difficulty: easy Yield: an 8″ or 9″ pie plate (20-23 cm) Ingredients For …

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Sweet & Sour Pork with Pineapple

September 28, 2025|

caro

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A sweet and savory recipe ready in less than 25 minutes! Pieces of pork tenderloin are stir-fried in a wok with aniseed, ginger and garlic. Add a sauce made with pineapple juice, rice vinegar and hoisin sauce for an exotic touch. Serve with jasmine rice! Prep Time: 15 minutes Cooking Time: 10 minutes Difficulty: easy …

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White Chocolate-Stracciatella Mousse

September 21, 2025|

caro

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A new recipe coming directly from French Chef Cyril Lignac? Here’s a new take on a very gourmet recipe: white chocolate stracciatella mousse. Prep Time: 12 minutes Cooking Time: 20 minutes Difficulty: easy Serves: 4 Ingredients Instructions Melt the white chocolate with the 1/3 cup + 2 tbs (10 cl) of heavy cream in a …

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Rolled Zucchini Lasagna

September 14, 2025|

caro

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Let’s use zucchini to make delicious rolled lasagna. This is a new take on lasagna, where the zucchini slices are filled with ground beef meatballs. Original and delicious! Prep Time: 20 minutes Cook Time: 20 minutes at 350°F (180°C) Difficulty: easy Serves: 4 Ingredients Instructions Wash and cut the zucchini into thin strips lengthwise. Mix …

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Raspberries Madeleines

September 7, 2025|

caro

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We’re still taking advantage of summer fruits to make these succulent madeleines, perfect for a snack or any other occasion! Prep Time: 30 minutes Baking Time: 30 minutes at 350°F (180°C) Difficulty: easy Yield: 12 madeleines Ingredients Instructions Preheat oven to 350°F (180°C). In a large bowl, combine flour, salt, baking powder and sugar. In food processor, beat eggs until …

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Avocado & Orange Salad with Macadamia Nuts

August 31, 2025|

caro

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This refreshing orange and avocado salad is a colorful and tasty lunch or dinner salad. Prep Time: 25 minutes Difficulty: easy Yield: 2 servings Ingredients Instructions Add orange juice, lemon juice, oil, and salt to a mason jar, shaking vigorously until combined. In a large bowl, add sliced oranges and avocados. Stir in the orange juice …

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Ottolenghi’s Peach, Lime and Rosemary Tart

August 24, 2025|

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Yotam Ottolenghi is an Israeli-born British chef, restaurateur and writer, renowned for his innovative approach to Middle Eastern cuisine. Born in Jerusalem, Ottolenghi co-founded Ottolenghi deli in London with Sami Tamimi, which quickly gained popularity for its dynamic dishes and unique flavor combinations. Ottolenghi’s culinary influence extends beyond his restaurants; he has significantly influenced British …

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Chicken Skewers with Pesto, Pistachios and Cranberries

August 17, 2025|

caro

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Summer is the perfect season to cook up some tasty skewers. Here’s a delicious recipe for chicken with pesto, which is then topped with a light layer of honey and finely chopped pistachios and cranberries. Prep Time: 15 minutes Cooking Time: 8 minutes Difficulty: easy Yield: 24 skewers Type: gluten free, egg free Ingredients Instructions …

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