Smoked Salmon Roll Ups (Sushi Style)

English, Savory

All the sushi flavor with none of the rice-rolling hassle! These smoked salmon roll-ups feature creamy chive cream cheese, crisp cucumber, and rich avocado, all wrapped in silky smoked salmon and served with a bright, citrusy soy dipping sauce. Prep time: 15 minutes Chilling time: 5–10 minutes Difficulty: Easy Serves: 2 Ingredients For the Salmon …

Grilled Thai Salmon & Sesame Mango-Celery Salad

Uncategorized

This dish is a true culinary journey, pairing the richness of caramelized salmon with the crisp freshness of an exotic salad. It’s the perfect option for a healthy, colorful meal bursting with vibrant contrasts. Prep time: 40 minutes Marinating time: 1 to 2 hours Cook time: 20 minutes Difficulty: Easy Serves: 4 Dietary info: Nut-free, …

4-Ingredient Sesame & Banana Bites

English, Sweet

An ideal recipe for using up your overripe bananas! This simple and delicious treat requires only 4 ingredients. Perfect for an afternoon snack or an impromptu dessert, this recipe perfectly balances sweetness and crunch. Yield: 12 bites | Prep Time: 15 mins | Bake Time: 25 mins | Resting Time: 1 hr Ingredients Instructions Prepare …

Teriyaki Tofu Steaks

English, Savory

Here’s a highly original way to prepare tofu: as steaks! They’re finely sliced, soaked in teriyaki sauce, then baked in the oven. A real treat for a healthy meal! Prep Time: 30 minutes Cook Time: 15 minutes at 350°F (180°C) Difficulty: easy Yield: 4 servings Ingredients & Instructions for the Teriyaki Sauce For the Teriyaki …

Tofu with Orange and Ginger (Sauce General Tao)

English, Savory

If you’re familiar with General Tao Asian sauce, you’ll love this tofu-based dish, which marinates in a blend of ginger, garlic, orange marmalade and soy sauce. Here, the tofu is cut into triangles, making for an attractive presentation on the plate. Prep Time: 20 minutes Cooking Time: 15 minutes Difficulty: easy Yield : 4 servings …

Holiday Appetizer: Asian Fried Tofu

English, Savory

Are you looking for an aperitif for your festive season (or any other occasion for that matter)? This aperitif is made up of 3 parts: flavored breadcrumbs, marinated tofu and a delicious sauce. The idea is simple: roll cubes of tofu in flour, then egg, then flavored breadcrumbs. Then pan-fry them, dipping them in the …

Rice Noodle Salad with Mango, Tofu and Tahini

English, Savory

Here’s a recipe for an Asian salad, made with rice noodles, tofu, pieces of mango and avocado, all drizzled with a delicious fresh sauce! What a delight! Prep Time: 25 minutes Cook Time: 5 minutes Difficulty: easy Yield: 4 servings Type: nut-free, lactose-free, egg-free, dairy-free Ingredients For the tofu For the rice noodles To garnish …

Japanese Miso Eggplant

English, Savory

This week, I’m bringing you a brilliant side dish that’s sure to set off an explosion of flavors in your mouth! Japanese-style miso eggplant is a traditional Japanese dish that requires just 30 minutes of your time. The result: ultra-melting eggplants caramelized with miso! Prep Time: 10 minutes Cooking Time: 30 minutes at 390°F (200°C) …

Parmesan Shortbreads with Avocado Chantilly

English, Savory

One last appetizer recipe to end the year on a high note! Parmesan shortbreads, sprinkled with sesame seeds, served with a delicious avocado Chantilly. Prep Time: 15 minutes Baking Time: 10-12 minutes at 350°F (180°C) Difficulty: easy Yield: 25-30 shortbreads Ingredients For the Parmesan shortbreads For the avocado Chantilly Instructions Preparing the Parmesan shortbreads: Preheat the …

Edamame Truffle Dumplings

English, Savory

Dumplings filled with miso paste, garlic, ginger, edamame and truffle oil! They are then cooked in a delicious broth, itself flavored with soy sauce and truffle oil! A real treat for the taste buds! Prep Time: 30 min Cook Time: 20 min Difficulty: easy Servings: 4 people Ingredients For the dumplings For the broth For garnishing Instructions Bring a …

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