Crème Brûlée Pie

January 14, 2024|

caro

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Crème brûlée revisited! I suggest you make this delicious dessert in the form of a full-size pie rather than in individual format. More delicious and more fun! Prep Time: 25 minutes Baking Time: 35 minutes at 350°F (180°C) Difficulty: easy For: a 9.5 inches (24 cm) diameter pie mould Ingredients For the dough For the …

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Yogurt Cake

March 12, 2023|

caro

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A yogurt cake that has many advantages: it is prepared in 15 minutes, it is light, it is delicious and it goes well with compote, red fruits or ice cream! Prep Time: 15 minutes Baking Time: 25 minutes at 400°F (200°C) Difficulty: easy For: a 9-inch round mold (24 cm) Ingredients Instructions 1. Preheat oven …

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Pasteis de Nata (Portuguese Flans)

May 2, 2021|

caro

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A pastel de nata (plural pastéis de nata) – literally “cream pastry(s)” – is a typical Portuguese pastry. It is a kind of pastry flan, sometimes eaten warm. For the record, it seems that the pastry was created in the 19th century by nuns from the Hieronymites monastery, located in the small town of Belém, …

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Hot Chocolate with Spices

December 24, 2020|

caro

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Here is a recipe for hot chocolate with spices, perfect to enjoy while preparing the Christmas meal or decorating the tree. It’s up to you to sublimate it with whatever pleases you, such as whipped cream, cinnamon, cocoa powder or pieces of marshmallow. You’ll feel like you’re drinking a different hot chocolate every time! Prep …

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Vanilla Panna Cotta & Cranberries Sauce

December 30, 2016|

caro

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This is a wonderful dessert for celebrating the new year! Moreover, it doesn’t take a lot of your time. A perfect dessert recipe that mixes the sweetness of the panna cotta and the sourness of the cranberries. Prep Time: 10 minutes Cooking Time: 10 minutes Rest Time: at least 2 hours Difficulty: easy Yield: 4 persons Ingredients …

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Pierre Hermé’s Vanilla Cake

November 25, 2016|

caro

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This recipe comes from the French Master himself, Pierre Hermé. It’s a simple recipe which will give you a fabulous cake! Prep Time: approx. 45 minutes Baking Time: approx. 45 minutes to 340° F Difficulty: easy For: a rectangular mold of 11 inches Ingredients Instructions 1. Pour the milk into a small pan. Cut the vanilla …

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Christophe Felder’s Marble Cake

July 19, 2016|

caro

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Why doing this recipe? Because this cake comes from one of the greatest French Pastry Chef, Christophe Felder, and it’s amazing! Just be careful to have your ingredients at room temperature before beginning your recipe! Prep Time: 10 minutes Baking Time: 50 minutes at 320° F Difficulty: easy For: a mold of 7 inches Ingredients For …

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Cranberries & Walnuts Cake

July 15, 2016|

caro

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This cake is so good thanks to the crunchy walnuts and the sweet cranberries! Prep Time: 30 minutes Baking Time: 1 hour at 350° F Difficulty: easy For: a 9 inches pan Ingredients Instructions 1. Preheat the oven to 350° F. 2. In medium bowl, mix the butter, the sugar and the salt until well combined. …

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Rhubarb & Vanilla Cake

June 11, 2016|

caro

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Why doing this recipe? Because this cake is sweet inside and has a crackly crust on top! Simply delicious! Prep Time: 25 minutes Baking Time: 45-55 minutes at 350° F Difficulty: easy For: 1 loaf Ingredients Instructions 1. Preheat oven to 350° F. Lightly grease a loaf pan. 2. In a medium frying pan, mix the cut …

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