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Chocolate Rolls

March 26, 2023|
caro
| 0 Comments
English, Sweet

Cinnamon rolls are very popular, so I propose you a chocolate version for a change… The filling is made of cocoa, orange zest, cinnamon and chocolate chips. A success in every way! Prep Time: 15 minutes Rest Time: 3 hours Baking Time: 15-20 minutes at 390°F (200°C) Difficulty: easy For : a round mould of …

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Yogurt Cake

March 12, 2023|
caro
| 0 Comments
English, Sweet

A yogurt cake that has many advantages: it is prepared in 15 minutes, it is light, it is delicious and it goes well with compote, red fruits or ice cream! Prep Time: 15 minutes Baking Time: 25 minutes at 400°F (200°C) Difficulty: easy For: a 9-inch round mold (24 cm) Ingredients Instructions 1. Preheat oven …

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Fat Tuesday Merveilles

February 19, 2023|
caro
| 0 Comments
English, Sweet

This year, to celebrate Fat Tuesday, I suggest you make what we call “Merveilles”. These are delicate French pastries, usually fried, that are eaten faster than they are made! Prep Time: 40 minutes Rest Time: 30 minutes Cooking Time: 1 minute on each side Difficulty: easy Yield : 16 pieces Ingredients Instructions In the bowl …

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Valentine’s Day Dessert: Raspberry Mousse Hearts on Pistachio Tartlets

February 12, 2023|
caro
| 0 Comments
English, Sweet

These adorable tartlets are composed of a sweet dough with pistachio, an almond dacquoise and a raspberry mousse. Enough to delight the one you love! Prep Time: 1 h Baking Time: 30 minutes Rest Time: 2 h to 24 h Difficulty: easy Yield: 7 hearts Ingredients For the raspberry coulis For the raspberry mousse For …

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Dalmatian Crepes

January 29, 2023|
caro
| 0 Comments
English, Sweet

Here is an original crepe recipe, made with a clear batter and drops of cocoa batter, for a simple and successful Dalmatian effect! Prep Time: 10 minutes Cooking Time: 2 minutes on each side Rest Time: 30 minutes Difficulty: easy Pour : 8-10 crepes Ingredients Instructions Melt the butter. Place milk, flour, eggs and salt …

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Choco-Hazelnut Buns

January 15, 2023|
caro
| 0 Comments
English, Sweet

A new brioche recipe for this weekend with this time a bun dough made with hazelnuts and chocolate chips. The buns are then filled with a chocolate bar, dipped in beaten egg and coated with hazelnuts! Greediness when you hold us! Prep Time: 15 minutes Rest Time: 2 h Baking Time: 15 minutes at 350°F …

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Three Kings Cake with Pastry Cream

January 3, 2023|
caro
| 0 Comments
English, Sweet

This year, for the Feast of the Kings, I propose a brioche cake, which contains pastry cream. A soft, delicious and greedy recipe! Who will be the queen or the king of the party? Prep Time: 20 minutes Rest Time: 2 h Baking Time: 20 minutes at 350°F (180°C) Difficulty: easy Yield: a cake of …

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Chocolate Truffles with Praline Coating

December 27, 2022|
caro
| 0 Comments
English, Sweet

Truffles are ideal to offer to your guests at the end of the year. If they are usually coated with cocoa, I suggest a variation by coating them in praline. Yummy! Prep Time: 15 minutes Rest Time: 6 hours Difficulty: easy Yield: about fifteen truffles Ingredients Instructions Pour the cream into a saucepan with the …

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Coconut-Raspberry-Macadamia Yule Log

December 18, 2022|
caro
| 0 Comments
English, Sweet

Here is an original Christmas log recipe! A macadamia nut cookie, a raspberry insert and a white chocolate-coconut ganache. Creamy, crunchy and fruity… a trio that will delight all your guests for the holidays! Be careful, this log is ideally made over 3 days, so you have to be well organized, but the preparation time …

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Christmas Jam

December 11, 2022|
caro
| 0 Comments
English, Sweet

Jams are best made in the summer, but this recipe is perfect for the holidays because it’s made with apples, orange and gingerbread spices! Prep Time: 15 minutes Cooking Time: 30 minutes Difficulty: easy Yield: approximately 3 jars Ingredients Instructions Peel the apples, remove the core, cut them into quarters and pour them into a …

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