Ottolenghi’s Peach, Lime and Rosemary Tart

August 24, 2025|

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Yotam Ottolenghi is an Israeli-born British chef, restaurateur and writer, renowned for his innovative approach to Middle Eastern cuisine. Born in Jerusalem, Ottolenghi co-founded Ottolenghi deli in London with Sami Tamimi, which quickly gained popularity for its dynamic dishes and unique flavor combinations. Ottolenghi’s culinary influence extends beyond his restaurants; he has significantly influenced British …

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Easter Appetizer: Carrot-Shaped Smoked Salmon Mousse Cones in Puff Pastry

April 18, 2025|

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Here’s an original appetizer for Easter! Make puff pastry cones, fill with smoked salmon mousse and decorate with a dill stem to mimic carrots!As fun to make as it is delicious to taste, you’re sure to impress your guests! Prep Time: 25 minutes Bake Time: 15 minutes at 375°F (190°C) Difficulty: easy Yield: 12 cones …

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Christmas Appetizer: Cranberry, Red Onion and Camembert Canapés

December 27, 2024|

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Still hesitating about your Holiday appetizer? Here’s the solution to your problems with these delicious canapés made with puff pastry, camembert, red onions and cranberries. I’ve chosen to present them in the shape of a star, but it’s up to you to choose the shape that pleases you! Prep Time: 20 minutes Baking Time: 12 …

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Halloween Pumpkins in Puff Pastry with Apricot Jam

October 29, 2023|

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This year, to celebrate Halloween, I’m proposing pumpkin-shaped masks, made from puff pastry and filled with apricot jam.Very easy to make, and even quicker to devour! Prep Time: 15 minutes Baking Time: 15 minutes at 350°F (180°C) Difficulty: easy Yield: 8-10 pumpkins Ingredients Instructions Preheat oven to 350°F (180 °C). Using a pumpkin-shaped cookie cutter, …

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Puff Pastry Flowered Appetizer Tray

August 6, 2023|

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How about making an appetizer platter with puff pastry, Vienna sausages and olives that will impress your guests? This appetizer tray is composed of 3 different preparations, namely 2 flowers, 2 ears of wheat and 4 petals. You will be able to realize all this with a single puff pastry. Prep Time: 45 minutes Baking …

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Halloween: Ghost Pesto Puffs

October 30, 2022|

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After having proposed you witch fingers (sweet recipe) for Halloween, I propose you a savory recipe with charming (?) ghosts worthy of a haunted house! Made of puff pastry and pesto, they will delight young and old alike without a doubt! Bad appetite! Prep Time: 30 minutes Baking Time: 20 minutes at 350°F (180°C) Difficulty: …

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Mother’s Day Apples in Roses

May 6, 2022|

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For Mother’s Day, instead of giving your mom real roses, make her these apple roses with puff pastry and jam instead. Prep Time: 30 minutes Baking Tim: 40 minutes at 350°F (180° C) Difficulty: easy Yield: 8 roses Ingredients Instructions Cut the apple into quarters. Remove core. Cut into thin slices. Brown the slices in …

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Sfogliatelle with Apple Sauce

January 30, 2022|

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Sfogliatella (plural: sfogliatelle) is a typical Campania pastry. It is shaped like a cone cut into strips, evoking the shape of a seashell, and can be prepared with puff pastry or shortcrust pastry. It is filled with ricotta, flavored with vanilla or cinnamon, and orange peel. It is eaten just out of the oven. Here, …

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Holiday Appetizer : Christmas Tree Puffs with Ham

December 29, 2021|

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Another holiday appetizer, just as easy and quick to make as the first one (Santa’s boots). All you need is a puff pastry, some ham and a little cheese! Prep Time: 15 minutes Baking Time: 15 minutes at 350°F (180°C) Difficulty: easy Yield: 6 persons Ingredients Instructions Preheat oven to 350°F (180°C). Unroll the puff …

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Easy Appetizer – Salted flutes

August 8, 2021|

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A new recipe for a quick appetizer, perfect if you have unexpected guests or simply to treat yourself! Prep Time: 10 minutes Baking Time: 10-12 minutes at 400°F (200°C) Difficulty: easy Yield: about fifteen flutes Ingredients Instructions Preheat oven to 400°F (200°C). In a bowl, mix the egg with the mustard and parsley using a …

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Tag: puff pastry