Carrot Soup With Tahini

January 9, 2021|

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Here’s a delicious recipe for a carrot soup with a drizzle of tahini sauce to detoxify at the beginning of the year. The tahini, tahin, tahina, tehina or tahine, is a sesame cream, made from crushed sesame seeds, with a little water, until a smooth paste is obtained. Tahini is very rich in calcium and …

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Cream Cheese Balls with Different Toppings

December 28, 2020|

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Are you looking for a festive New Year’s Eve finger food? Look no further! Here’s a recipe for cream cheese balls that are rolled in three different toppings: coriander-pistachio, cranberry-paprika and grilled onions-sesame seeds. A real treat for the eyes and the taste buds! Prep Time: 30 minutes Rest Time: 2 h Difficulty: easy Yield: …

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Puff-Pastry Christmas Tree with Tapenade

December 9, 2020|

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A recipe for a Christmas appetizer that will amaze all your guests, both visually and tastefully! Prep Time: 20 minutes Baking Time: 20 minutes at 350°F (180°C) Difficulty: easy Ingredients *If you want to make your own tapenade, look at the instructions at the end of the recipe. Instructions Preheat oven to 350°F (180°C). Using …

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Thanksgiving Apple Salad with Bacon, Nuts & Dried Cranberries

November 18, 2020|

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This salad is perfect for Thanksgiving, filled with apples, dried cranberries, walnuts (or almonds), bacon and bell peppers. As for the dressing, it’s both sweet and salty. It looks sophisticated, but in reality it’s simple to make! Prep Time: 20 minutes Difficulty: easy Yield: 8 servings Ingredients For the salad For the dressing Instructions Toss …

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Pumpkin Rolls with Sunflower Seeds

November 11, 2020|

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It’s pumpkin season and what could be cuter than making pumpkin-shaped buns?! These buns contain sunflower seeds and can be served with cheese, cold meat or any other dish that will please you! They will be perfect to accompany your Thanksgiving dinner! Prep TIme: 10 minutes Rest Time: 2 hours Baking Time: 30 minutes at …

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The Little Halloween Puff Pastries

October 28, 2020|

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The Halloween party is fast approaching and it’s time to prepare your “petits fours” for the evening! This one is composed of coffins, pizza-mommies, pumpkins and scary bones! Prep Time: 30 minutes Baking Time: 20 minutes at 350°F (180°C) Difficulty: easy Yield: 3-4 persons Ingredients Instructions In the puff pastry, draw with a knife 8 …

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Tomato-Basil-Mozzarella Focaccia

October 14, 2020|

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A focaccia recipe that differs from the plain version. This recipe combines three Italian ingredients that always form a most successful combination: tomatoes, basil and mozzarella. Prep Time: 10 minutes Rest Time: 1h30 for letting the dough double in size Baking Time: 20 minutes at 400°F (200°C) Difficulty: easy Ingredients For the dough For the filling …

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Lemon-Garlic Shrimps with Orzo, Tomatoes, Zucchinis, Olives & Almonds

September 30, 2020|

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Garlic & lemon shrimps are juicy, tasty and go well with everything! In this recipe the shrimps are mixed with spices and then grilled.They are served with orzo, zucchinis, olives and almonds. A simple, tasty and healthy meal! Prep Time: 15 minutes Cooking Time: 20 minutes Difficulty: easy Yield: 4 servings Ingredients For the shrimps …

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Pork Fried Rice

September 16, 2020|

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A quick and delicious recipe with pork fried rice and green onions. A good idea to use leftover rice. Prep Time: 5 minutes Cooking Time: 10 minutes Difficulty: easy Yield: 4 servings Ingredients Instructions The trick: To make this dish gluten-free, use gluten-free oyster sauce or homemade oyster sauce and use tamari to replace the soy sauce. Inspired from: …

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Jamie Oliver’s Crispy Beef Salad

September 2, 2020|

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Chef Jamie Oliver offers us this delicious salad with Asian influences, composed of raw vegetables, rice noodles and ground beef. The peanuts on top bring a crunchy side. Prep Time: 20 minutes Cook Time: 10 minutes Difficulty: easy Yield: 2 persons Ingredients Instructions

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