Apple Strudel with Smooth Vanilla Cream

February 28, 2021|

caro

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Strudel is a fine pastry speciality from Central Europe, mainly from Austria, the Czech Republic, Slovakia, Slovenia, Germany, Hungary and Switzerland. It is a cinnamon-flavoured pastry made up of several layers of phyllo pastry, buttered with a brush, which wrap a filling to form a sort of cylinder which is then baked golden in the …

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Florentine Cookies

December 19, 2020|

caro

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The Christmas cookie recipes continue with today’s Florentines. The Florentine is a dry biscuit, traditionally made with honey, almonds, orange and chocolate. The melted chocolate is usually applied to the bottom of the biscuit, but here it has been applied to a whole half. Prep Time: 30 minutes Backing Time: 6 minutes at 400°F (200°C) …

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Lemon-Garlic Shrimps with Orzo, Tomatoes, Zucchinis, Olives & Almonds

September 30, 2020|

caro

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Garlic & lemon shrimps are juicy, tasty and go well with everything! In this recipe the shrimps are mixed with spices and then grilled.They are served with orzo, zucchinis, olives and almonds. A simple, tasty and healthy meal! Prep Time: 15 minutes Cooking Time: 20 minutes Difficulty: easy Yield: 4 servings Ingredients For the shrimps …

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Nectarine Almond Tart

August 26, 2020|

caro

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A beautiful tart that combines the delicate texture of frangipane (almond pastry cream) with the freshness of juicy fruit, topped with delicious jam. A succulent tart! Prep Time: 30 minutes Baking Time: 1 hour at 350°F (180°C) Difficulty: easy For: a round mold of 11 inches (28 cm) Ingredients For the dough For the filling …

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Honey-Apple Pie

April 22, 2020|

caro

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A grated apple pie with ground almonds and a creamy liaison. A simple and gourmet recipe! Prep Time: 25 minutes Baking Time: 25-30 minutes at 430°F (220° C) Difficulty: easy For: a round mold of 11 inches (28 cm) Ingredients For the dough (pâte brisée) For the filling For the liaison Instructions 1. Preheat the …

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Bread with Dried Apricots, Almonds & Honey

October 2, 2019|

caro

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This bread is great for your sweet breakfasts or with your cheese! The mixture of honey, almonds and dried apricots is simply delicious! Prep Time: approx. 10 minutes Rest Time: 2 x 1 hour Baking Time: approx. 40 minutes at 400° F (200°C) Difficulty: easy Ingredients Instructions The trick: toast the almonds for even more flavour!

Plum Cake with Cinnamon Whipped Cream

September 25, 2019|

caro

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To start the fall, there’s nothing like a plum cake! This recipe is perfect with fruits, roasted almonds and a delicious cinnamon whipped cream! Prep Time: 20 minutes Baking Time: 60 minutes at 350°F (180°C) Difficulty: easy For: a round mold of 11 inches (28 cm) of diamater Ingredients For the dough For the cinnamon …

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Brioche Berry Cake

August 28, 2019|

caro

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Make this great recipe for a brioche cake covered with berries and almonds, to enjoy the last fruits of summer! Prep Time: 30 minutes Rest Time: 1h30 Baking Time: 35 minutes at 400°F (200°C) Difficulty: easy For: a mold of 11 inches (28 cm) of diameter Ingredients For the brioche dough For the filling Instructions …

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French Dessert: Malakoff Charlotte

February 15, 2019|

caro

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If you like creamy, delicious and desserts that make you happy, then Malakoff Charlotte is for you! We forget our conscience, we don’t count the calories and we cut ourselves a piece of happiness! For your information, it’s a rather rich dessert, and can quickly be disgusting, so a small slice at a time! Prep Time: 30 …

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