Easy Korean Beef Bulgogi

English, Savory

Bulgogi is a gui (Korean-style grilled or roasted dish) made of thin, marinated slices of meat, most commonly beef, grilled on a barbecue or on a stove-top griddle. It is also often stir-fried in a pan in home cooking. Sirloin and rib eye are frequently used cuts of beef for the dish. Bulgogi is a …

Swedish Meatballs

English, Savory

In this recipe, we take our inspiration from the famous Swedish meatballs to make this version with pork and beef. Once the meatballs are cooked, they are covered with a brown sauce and served with cranberry jam. Prep Time: 30 minutes Cooking Time: 20 minutes Difficulty: easy Yield: 4 servings Ingredients For the meatballs For …

Beef Sauté with Olives and Tomatoes

English, Savory

In less than 30 minutes, you’ll be able to make this recipe for beef stir-fry topped with a delicious tomato and olive sauce. Prep Time: 15 minutes Cooking Time: 15 minutes Difficulty: easy Yield: 4 servings Type : nut-free, lactose-free, gluten-free, dairy-free, egg-free Ingredients Instructions On a work surface, soften the meat with a mallet. …

Rolled Zucchini Lasagna

English, Savory

Let’s use zucchini to make delicious rolled lasagna. This is a new take on lasagna, where the zucchini slices are filled with ground beef meatballs. Original and delicious! Prep Time: 20 minutes Cook Time: 20 minutes at 350°F (180°C) Difficulty: easy Serves: 4 Ingredients Instructions Wash and cut the zucchini into thin strips lengthwise. Mix …

Crispy Beef

English, Savory

Here’s a new Asian recipe, featuring marinated strips of beef, which are then cooked in a sweet, generous honey-based sauce. All served with rice! A pure delight! Prep Time: 20 minutes Rest Time: min. 30 minutes Cook Time: 10 minutes Difficulty: easy Yield : 4 servings Ingredients For the beef For the sauce To garnish …

Minced Meat Hand Pie

English, Savory

You can make this recipe with different ground meats, whether it’s beef, pork or a mixture of the two, it’s up to you what you prefer! Prep Time: 20 minutes Baking Time: 25 minutes at 390°F (200°C) Difficulty: easy Yield: 2 servings Ingredients For the filling Instructions Preheat oven to 390°F (200°C). In a bowl, …

Thai Peanut Beef

English, Savory

A new Asian dish recipe, with beef, cooked in a delicious creamy peanut sauce. This dish is quick to make and doesn’t require many ingredients! Prep Time: 5 minutes Cook Time: 15 minutes Difficulty: easy Yield: 4 servings Ingredients For the sauce Instructions Inspired from: Creme de la Crumb

Ginger Beef & Scallion Lo Mein

English, Savory

Lo Mein is a Chinese dish with egg noodles. It often contains vegetables and some type of meat or seafood, usually beef, chicken, pork or shrimp. Here it is offered with beef and accompanied by broccoli, bell pepper and scallion. Prep Time: 40 minutes Cooking Time: 6-8 minutes Difficulty: easy Yield: 4 servings Ingredients Instructions 1. To a …

Vietnamese Beef with Bell Pepper and Pineapple

English, Savory

Here is a simple and easy Vietnamese recipe made with beef, pineapple, bell bell pepper and onion. Prep Time: 15 minutes Cooking Time : 10 minutes Difficulty: easy Yield: 4 servings Ingredients Instructions Place beef slices, garlic, 1/2 tsp. fish sauce and pepper in a bowl. Mix with your fingers until the beef is well impregnated with …

Beef-Chives Homemade Dumplings

English, Savory

Delicious homemade dumplings, with a filling of beef, chives and green onion, and served with a succulent Asian sauce. What a treat! Prep Time: 40 minutes Cooking Time: 6-8 minutes Difficulty: easy Yield: approc. 40 dumplings Ingredients For the dumplings Instructions In a bowl, combine beef (or pork), ginger, green onion, garlic, chives, soy sauce, egg white …

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