Halloween: Witches’ Fingers

October 23, 2022|

caro

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This year, for Halloween, I suggest you to make 2 recipes, one sweet and one savory. Let’s start with the sweet version, with horrible witches’ fingers that you have to dip in blood (or rather jam!). Come visit the blog next week for the salty version… mystery… Prep Time: 10 minutes Baking Time: 20 minutes …

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Pork and Bean Spring Rolls

October 16, 2022|

caro

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A classic Asian dish, these spring rolls will be even better than the ones at the restaurant, because you’ll be making them yourself! Filled with ground pork and beans, they are a meal that can be served at any time. Prep Time: 20 minutes Cooking Time: 10 minutes Difficulty: easy Yield: 4 servings Ingredients Instructions …

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Apple-Cinnamon Fruit Paste

October 9, 2022|

caro

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The fruit paste is a confectionery obtained from fruits cooked with sugar. Cast in a mold or cut into squares or rectangles, it is originally a method of preserving the flesh of the fruit, hence its name “dry jam”. There are many types of fruit pastes, the most common being quince, apricot, apple, citrus, plum, …

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Tuna Poke Bowl

October 2, 2022|

caro

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Poke (po.ke in Hawaiian means “piece” or “cut”) is one of the main dishes of traditional Hawaiian cuisine. It is made of diced raw fish, served as an appetizer or main course. It is also known by its modern and very fashionable variant the poke bowl. Here, it is a tuna poke bowl which is …

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Orange and Lemon Flavored Madeleines

September 25, 2022|

caro

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French pastry chef Claire Heitzler delivers a delicious recipe for madeleines, flavored with orange and lemon. This is a quick and easy recipe to make. The result? Incredibly smooth madeleines, because the dough has rested overnight in the fridge! Prep Time: 20 minutes Rest Time: 12 h Baking Time: 15 minutes Difficulty: easy Yield: 30 …

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Fried Vegetables and Tofu with Roasted Sesame Seeds

September 18, 2022|

caro

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A light recipe, full of flavors and colors, and healthy too! The tofu is sublimated here thanks to the vegetables, the soy sauce and the sesame seeds. It’s as easy as pie! Prep Time: 15 minutes Cooking Time: 10 minutes Difficulty easy Yield: 2 servings Ingredients Instructions 1. Cut tofu into small cubes. 2. Peel …

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Blueberry-Almond Cake

September 11, 2022|

caro

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Here’s a recipe for a blueberry cake, with slivered almonds, that’s as easy to make as it is delicious to eat! A real treat! Prep Time: 10 minutes Baking Time: 50-55 minutes at 320°F (160°C) Difficulty: easy For: a round mold of 9 inches (24 cm) Ingredients Instructions Preheat oven to 320°F (160°C).In a bowl, …

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Tortillas with Chicken Rillettes

September 4, 2022|

caro

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What to do with leftover grilled chicken? Make rillettes with plain yogurt and curry powder and spread them on tortillas! Prep Time: 15 minutes Cooking Time: 10 minutes Difficulty: easy Yield: 2 servings Ingredients Instructions Wash and cut the bell pepper into strips. Cut the onion into strips. Cook in a pan with a little …

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Peaches Pie

August 31, 2022|

caro

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How about a pie without butter? It makes a light, but still tasty pie that will almost eat itself! Prep Time: 10 minutes Baking Time: 40-45 minutes at 350°F (180°C) Difficulty: easy For: a mold of 11 inches (24 cm) of diameter Ingredients Instructions 1. Preheat the oven to 350°F (180°C). 2. In a large bowl, …

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Lemon Mousse with Pistachios & Raspberries

August 28, 2022|

caro

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A summery dessert that will delight many! A lemon mousse with raspberries and pistachios. A dessert full of lightness and flavors! For a more exotic version, simply replace the lemon with lime and you’re done! Prep Time: 20 minutes Rest Time: minimum 2 hours up to 24 hours Difficulty: easy Yield: 4-6 servings Ingredients Instructions …

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