Cinnamon-Chocolate Cookies

English, Sweet

Here is a new recipe for Christmas cookies: chocolate-cinnamon stars. Prep Time: 40 minutes Baking Time: 4 minutes at 400°F (200°C) Rest Time: 6 hours Difficulty: easy Yield: approx. 25 cookies Ingredients For the dough For the icing Instructions Melt the chocolate (microwave or bain-marie). In a bowl, mix sugar, almonds, flour and cinnamon. Beat …

Christmas Gingerbread

English, Sweet

A beautiful gingerbread to warm your winter evenings. An exclusive recipe from French chef Claire Damon. Prep Time: 45 minutes Baking Time: 40 minutes at 320°F (160°C) Rest Time: 12 h Difficulty: easy For: a 7 inches (18 cm) diameter mould Ingredients For the cake For the icing Instructions Start by preparing the gingerbread: the day before, bring …

Salted Pistachio Peanut Breadsticks

English, Savory

Savory “mikados” for your appetizer? Nothing could be easier with this recipe, which uses breadsticks, cream cheese, pistachios and peanuts. Simply spread cream cheese on the tip of the breadsticks, then dip each one in crushed pistachios or peanuts. Prep Time: 15 minutes Difficulty: easy Ingredients Instructions Remove the cream cheese from the fridge about …

Orange and Star Anise Finger Rinse

English, Savory, Sweet

The finger rinse is the ideal solution for quick hand cleansing, especially when you’re eating with your fingers! This little bowl of warm water scented with orange and star anise will fill your table with a delicious festive fragrance. Prep Time: 3 minutes Difficulty: easy Yield: 2 servings Ingredients Instructions Divide ingredients between 2 glass …

Nantucket Cranberry Pie

English, Sweet

This simple pie consists of cake batter poured over fresh (or frozen) cranberries and almonds or walnuts. As they bake, the cranberries collapse and turn to jam, mingling with the spongy cake batter to create the perfect balance of tart and sweet, while the almonds or walnuts add a pleasant crunchy edge. Prep Time: 20 …

Holiday Appetizer: Asian Fried Tofu

English, Savory

Are you looking for an aperitif for your festive season (or any other occasion for that matter)? This aperitif is made up of 3 parts: flavored breadcrumbs, marinated tofu and a delicious sauce. The idea is simple: roll cubes of tofu in flour, then egg, then flavored breadcrumbs. Then pan-fry them, dipping them in the …

Pumpkin Muffins with Chocolate Chips

English, Sweet

It’s pumpkin season! If you feel like baking pumpkin puree, make these delicious muffins with cinnamon and chocolate chips! Prep Time: 10 minutes Cook Time: 20 minutes at 375°F (190°C) Difficulty: easy Servings: 16 muffins Ingredients Instructions Preheat oven to 375°F (190°C). Line a muffin pan with paper muffin liners, or spray generously with non-stick cooking spray. …

Chicken Noodle Wonton Soup

English, Savory

This Chicken Noodle Wonton Soup has all the flavor of a traditional chicken noodle soup, with a delicious Asian twist! Prep Time: 1 h 30 Cook Time: 20 minutes Difficulty: easy Servings: 8 Ingredients For the wontons For the soup Instructions Combine all the wonton ingredients (except for the wrappers) in a bowl. Stir thoroughly, mixing in …

Halloween Ghost Madeleines

English, Sweet

Celebrate Halloween with this recipe for gourmet chocolate ghost madeleines! Prep Time: 15 minutes Baking Time: 12 minutes at 400°F (200°C) Difficulty: easy Yield: 12 madeleines Ingredients To decorate Instructions Melt the butter. Beat the eggs, sugar, flour and baking powder in a food processor, then gradually add the melted butter. Spoon the dough into …

Spaghetti with Pistachio Pesto

English, Savory

A super-simple, quick pasta recipe with homemade pistachio pesto! This will quickly become your go-to meal when you need to whip up a nice little meal in 30 minutes! Prep Time: 5 minutes Cook Time: 20 minutes Difficulty: easy Yield: 4 servings Ingredients Instructions Heat the water to cook the spaghetti. Meanwhile, blend all the …

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