Better-Than-Takeout Cashew Chicken

English, Savory

Skip the takeout menu tonight! This homemade Cashew Chicken is far better than anything you can order. Ready in just 30 minutes, it features tender, crispy chicken pieces tossed in a luscious garlic sauce and finished with the perfect crunch of toasted cashews. Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes …

Tofu, Chickpea, Roasted Pepper, and Tomato Salad

English, Savory

This salad is a fantastic example of how to make plant-based protein truly exciting. The combination of the smoky piquillo peppers and the sweet-and-salty glazed tofu creates a dish that is both hearty and refreshing. Ingredients Instructions Marinate and Cook the Tofu Cut the tofu into medium-sized cubes (not too thick). In a bowl, combine …

Stuffed Tofu

English, Savory

Chinese stuffed tofu is tender with a juicy pork filling, cooked in a fragrant brown sauce. It pairs beautifully with rice to make a delicious and nutritious meal. Ingredients Filling Sauce Tofu Instructions Add the ground pork, ginger, scallion, oyster sauce and cornstarch into the bowl. Mix in a circular motion until sticky. Mix all …

Easy Korean Beef Bulgogi

English, Savory

Bulgogi is a gui (Korean-style grilled or roasted dish) made of thin, marinated slices of meat, most commonly beef, grilled on a barbecue or on a stove-top griddle. It is also often stir-fried in a pan in home cooking. Sirloin and rib eye are frequently used cuts of beef for the dish. Bulgogi is a …

Tofu With Creamy Peanut Sauce

English, Savory

The famous peanut chicken takes a “vegetarian turn”! Instead of protein, we use tofu, which is browned in a pan, then covered with a creamy peanut butter sauce. Prep Time: 25 minutes Cook Time: 30 minutes Difficulty: easy Serves: 4 Type: vegetarian, gluten-free, nut-free, lactose-free, egg-free Ingredients Instructions In a bowl, whisk together peanut butter, …

Thai Tofu & Chicken Salad with Peanut Dressing

English, Savory

Here’s a recipe for a salad with an Asian flavour, served with cooked chicken. The dressing is made with Asian ingredients, but also with peanut butter. Exotic and delicious! Prep Time: 5 minutes Cook Time: 5-10 minutes Difficulty: easy Yield: 2 servings Ingredients For the peanut dressing For the salad Instructions Prepare the dressing by …

Quinoa-Pork Meatball Soup

English, Savory

Here, quinoa is combined with minced pork to make these super-soft meatballs. They are then “bathed” in a delicious broth. A truly complete meal! Prep Time: 30 minutes Cooking Time: 45 minutes Difficulty: easy Yield: 4 servings Type : nut-free, lactose-free, dairy-free Ingredients For the meatballs For the broth Instructions Start by preparing the meatballs: …

Mongolian Chicken

English, Savory

This quick and easy Mongolian Chicken takes just 30 minutes to make. Forget take-out and savor crispy chicken coated in a sweet and savory sauce, all from the comfort of home. It’s simple, delicious, and each bite is bursting with flavor! Chicken is coated in cornstarch and then fried in oil. Then once fried it …

Tofu with Orange and Ginger (Sauce General Tao)

English, Savory

If you’re familiar with General Tao Asian sauce, you’ll love this tofu-based dish, which marinates in a blend of ginger, garlic, orange marmalade and soy sauce. Here, the tofu is cut into triangles, making for an attractive presentation on the plate. Prep Time: 20 minutes Cooking Time: 15 minutes Difficulty: easy Yield : 4 servings …

Holiday Appetizer: Asian Fried Tofu

English, Savory

Are you looking for an aperitif for your festive season (or any other occasion for that matter)? This aperitif is made up of 3 parts: flavored breadcrumbs, marinated tofu and a delicious sauce. The idea is simple: roll cubes of tofu in flour, then egg, then flavored breadcrumbs. Then pan-fry them, dipping them in the …

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