Tomatoes-Mustard Pie

English, Savory

If you have nice tomatoes and you like mustard, this recipe is made for you! A good dough and a delicious filling made of cheese, Provence herbs and mustard make this pie a perfect light meal!  Prep Time: 15 minutes Baking Time: 30-35 minutes at 355° F (180° C) Difficulty: easy For: a round mold …

Apples-Cinnamon Pie

English, Sweet

This is a new recipe with apples, hazelnuts and cinnamon. It consists of a cookie dough, then a stuffing with grated apples, cinnamon and ground hazelnuts. The whole covered with apple slices. Prep Time: 40 minutes Baking Time: 75 minutes at 355° F (180° C) Difficulty: easy For: a round mold about 11 inches / 28 cm …

Ham Brioche

English, Savory

This recipe basically consists of making a pie with ham, but with a brioche dough, which is delicious ! Prep Time: 20 minutes Rest Time: 2 hours Baking Time: 1 hour at 355° F (180° C) Difficulty: easy For: a cake pan of 11 inches Ingredients For the dough For the filling Instructions 1. Start by preparing …

Curry Breadsticks

English, Savory

These homemade breadsticks are very easy to do and very practical when you welcome your friends! Yummy with a taste of curry! Prep Time: 15 minutes Rest Time: 1h30 + 15 minutes Baking Time: 20 minutes at 390° F (200° C) Difficulty : easy Yield: 24 breadsticks Ingredients Instructions 1. Put all the ingredients in the robot tank and …

Snail Pizza

English, Savory

This pizza is funny to eat and you can put everything you want on it! Prep Time: 5 minutes for the dough + 1h30 for letting it rise Baking Time: 20 minutes at 400° F (200° C) Difficulty: easy Yield: 2 snail pizzas Ingredients For the dough For the filling Instructions 1. In a large bowl, mix all ingredients …

Almonds-Cinnamon Brioche with Lemon Glaze

English, Sweet

This is a delicious brioche recipe composed of almonds and cinnamon and covered with a lemon glaze. Prep Time: 15 minutes Rest Time: 2 hours + 30 minutes Baking Time: 35 minutes at 355° F (180° C) Difficulty: easy For: a rectangular mold of 12 inches (30 cm) Ingredients For the dough For the filling For the …

Potatoes-Ham-Cheese Muffins

English, Savory

We always make muffins with sugar. So why not try this recipe with salt? Prep Time: 45 minutes  Baking Time: 20 minutes at 355° F (180° C) Difficulty: easy Yield: 12 muffins Ingredients  Instructions 1. Cook the potatoes. 2. Puree them. 3. Add the eggs and mix well. 4. Add the white cheese, then the corn …

Focaccia… the Best Recipe Ever !

English, Savory

This is the best focaccia you can make, taste, love and make forever! Prep Time : 10 minutes  Rest Time : 1h30 Baking Time : 20 minutes at 390°F (200° C) Difficulty : easy Ingredients For the dough For the filling Instructions 1. In a large bowl, mix all the ingredients for 10 minutes. Cover the dough and let …

Lime Ice Cubes

English, Sweet

Why doing this recipe? Because the summer is hot and you’d probably like a refreshing drink! Prep Time: 2 minutes  Difficulty: easy Yield: 12 ice cubs Ingredients Instructions 1. Pour the water into a recipient. 2. Squeeze 1 lime 1/2 and pour it inside the recipient. 3. Cut the remaining 1/2 lime in 3 slices. 4. Cut each …

Chicken Balls with Honey, Basil & Soy sauce

English, Savory

Why doing this recipe? Because you don’t always want to do meat balls, so why not chicken balls instead? Prep Time: 30 minutes  Cooking Time: 20 minutes  Difficulty: easy Yield: 4 persons Ingredients For the chicken balls For the sauce Instructions 1. Peel the onion and mix it. 2. Cut the chicken in cubes, then mix them …

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