Pizza Ravioli

English, Savory

Sometimes we look for other ways to eat pizza, whether it’s in the form of lollipops, snails, a sunny pizza or a pull-apart pizza. This time, it is in the form of ravioli that the pizza is presented, as appetizers too cute not to be tasted immediately upon their release from the oven! Prep Time: …

Parsnip Soup with Chestnuts

English, Savory

Nothing beats a good homemade soup to start the year off right! This soup is made with a winter vegetable (parsnip), and delicious chestnuts. Prep Time: 25 minutes Cooking Time: 20 minutes Difficulty: easy Yield: 4 servings Ingredients For the soup For the garnish Instructions Peel the parsnips and cut them into coarse pieces of …

Holiday Appetizer : Christmas Tree Puffs with Ham

English, Savory

Another holiday appetizer, just as easy and quick to make as the first one (Santa’s boots). All you need is a puff pastry, some ham and a little cheese! Prep Time: 15 minutes Baking Time: 15 minutes at 350°F (180°C) Difficulty: easy Yield: 6 persons Ingredients Instructions Preheat oven to 350°F (180°C). Unroll the puff …

Holiday Aperitif: Santa’s Boots

English, Savory

A quick and visually appealing appetizer? Yes, it’s possible with this recipe for Santa’s boots! You don’t always have to spend hours and hours in your kitchen to prepare a nice and original appetizer! Prep Time: 10 minutes Difficulty: easy Yield: 6 persons Ingredients Instructions Cut each sausage in half, but not in equal parts. …

Pasta with Garlic, Artichoke and Espelette Pepper Sauce

English, Savory

Here is a delicious pasta recipe with a gourmet sauce made with garlic, artichokes, green onion, Espelette pepper and cream. Prep Time: 10 minutes Cooking Time: 30-35 minutes Difficulty: easy Yield: 4 servings Ingredients Instructions Cut artichoke hearts into quarters. Wash the green onions and cut them into small pieces. Heat the oil in a …

Halloween Appetizer: Wood Elf Femurs

English, Savory

Halloween is tomorrow and to celebrate it with dignity, here is a recipe for an appetizer that will delight young and old! Serve these wood elf femurs with your favorite dipping sauces, such as curry sauce, ketchup sauce or caper sauce! Prep Time: 10 minutes Baking Time: 25 minutes Difficulty: easy Yield: about 15 femurs …

Vietnamese Beef with Bell Pepper and Pineapple

English, Savory

Here is a simple and easy Vietnamese recipe made with beef, pineapple, bell bell pepper and onion. Prep Time: 15 minutes Cooking Time : 10 minutes Difficulty: easy Yield: 4 servings Ingredients Instructions Place beef slices, garlic, 1/2 tsp. fish sauce and pepper in a bowl. Mix with your fingers until the beef is well impregnated with …

Air-Fryer Tuna Croquettes

English, Savory

Tuna croquettes for an appetizer? As a light meal? These appetizers are super simple and super fast to make. The cooking is up to you, between the pan or the air-fryer! Prep Time: 5 minutes Cooking Time: 15 minutes at 400°F (200°C) Difficulty: easy Yield: approximately 15 croquettes Ingredients Instructions Mix the tuna with the …

Parmesan Shortbread with Edible Flowers

English, Savory

Follow the trend of decorating food with edible flowers with this recipe for melt-in-your-mouth Parmesan shortbread! Prep Time: 10 minutes Rest Time: 15 minutes Baking Time: 10-12 minutes at 350°F (180°C) Difficulty: easy Yield: 25-30 shorbreads Ingredients Instructions

Pineapple & Avocado Shrimp Salad with Cucumber Juice

English, Savory

Here’s one last summer salad recipe with original ingredients that work perfectly together! Prep Time: 20 minutes Cooking Time: 5 minutes Difficulty: easy Yield: 4 servings Ingredients For the cucumber juice For the salad Instructions To make the cucumber juice: puree all the ingredients with an immersion blender. Strain through a fine sieve without squeezing …

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